Agricultural Producers’ and Stakeholders’ Perceived Effectiveness and Participation in COVID-19 Protective Behaviors

Josie M. Rudolphi, Courtney Cuthbertson, Amandeep Kaur, Jesus Natividad Sarol

Research output: Contribution to journalArticlepeer-review

Abstract

This study was designed to identify the perceived effectiveness of COVID-19 protective behaviors and participation in COVID-19 protective behaviors among agricultural producers and stakeholders in the Midwest, United States. A questionnaire was disseminated online to agricultural producers and stakeholders in April–July 2020. Respondents (N = 1,876) shared their perceptions of the effectiveness of COVID-19 protective behaviors and participation in those behaviors. Respondents were primarily agricultural producers (85.5%), aged 64 or younger (66.4%), male (81.2%), white (98.3%), and rural residents (88.7%). About three-quarters of respondents thought washing hands with soap and water and covering a cough or sneeze is very effective at preventing the spread of COVID-19, however, only 30% thought wearing a face mask when in contact with others or in public is very effective. Similarly, over 80% reported washing hands with soap regularly every day and covering their cough or sneeze every day in the past two weeks. In contrast, less than 40% reported staying home as much as possible and wearing a face mask when in public every day in the past two weeks. Rural residents were less likely than urban or suburban residents to report wearing a face mask when in public or with people outside their household. Agricultural producers and stakeholders were found to be at risk of getting COVID-19 due to the perceptions and practices, especially those related to protective social measures. Understanding engagement in protective behaviors and perceptions of their effectiveness is critical to developing effective public health interventions for agricultural communities.

Original languageEnglish (US)
JournalJournal of Agromedicine
DOIs
StateAccepted/In press - 2022

Keywords

  • agriculture
  • COVID-19
  • farmer
  • occupational health

ASJC Scopus subject areas

  • Public Health, Environmental and Occupational Health

Fingerprint

Dive into the research topics of 'Agricultural Producers’ and Stakeholders’ Perceived Effectiveness and Participation in COVID-19 Protective Behaviors'. Together they form a unique fingerprint.

Cite this