Advances in Animal Biotechnology

Lawrence B Schook, L. A. Rund, W. Hu, K. A. Darfour-Oduro, L. A. Knapp, F. M. Rodrigues, K. M. Schachtschneider

Research output: Chapter in Book/Report/Conference proceedingChapter

Abstract

Animal biotechnology is used to improve food resources, to make biomedical advances and for industrial and commercial purposes. Today, the intersection of technology (genomic sequencing and computing) and biology (including cloning and regenerative medicine) bring a new sense of 'animal biotechnology,' in which new products and experimental models can be imagined and realized. With these advances come challenges regarding product safety and animal welfare, as well as proper regulation. Animal biotechnology is a continually evolving field. Regulations will continue to develop as the field develops.

Original languageEnglish (US)
Title of host publicationAgriculture and Science
PublisherElsevier
Pages1-16
Number of pages16
ISBN (Print)9780080931395
DOIs
StatePublished - Jan 1 2014

Fingerprint

biotechnology
animal
animal welfare
medicine
genomics
safety
food
resource
product
regulation

Keywords

  • Animal biotechnology
  • Animal cloning
  • Artificial insemination
  • Assisted reproductive technology
  • Biopharming
  • Disease resistance
  • Embryo flushing
  • Genome editing
  • Human disease model
  • In vitro fertilization (IVF)
  • Intracytoplasmic sperm injection (ICSI)
  • Somatic cell nuclear transfer (SCNT)
  • Transgenic animals
  • Xenotransplant

ASJC Scopus subject areas

  • Environmental Science(all)

Cite this

Schook, L. B., Rund, L. A., Hu, W., Darfour-Oduro, K. A., Knapp, L. A., Rodrigues, F. M., & Schachtschneider, K. M. (2014). Advances in Animal Biotechnology. In Agriculture and Science (pp. 1-16). Elsevier. https://doi.org/10.1016/B978-0-444-52512-3.00220-5

Advances in Animal Biotechnology. / Schook, Lawrence B; Rund, L. A.; Hu, W.; Darfour-Oduro, K. A.; Knapp, L. A.; Rodrigues, F. M.; Schachtschneider, K. M.

Agriculture and Science. Elsevier, 2014. p. 1-16.

Research output: Chapter in Book/Report/Conference proceedingChapter

Schook, LB, Rund, LA, Hu, W, Darfour-Oduro, KA, Knapp, LA, Rodrigues, FM & Schachtschneider, KM 2014, Advances in Animal Biotechnology. in Agriculture and Science. Elsevier, pp. 1-16. https://doi.org/10.1016/B978-0-444-52512-3.00220-5
Schook LB, Rund LA, Hu W, Darfour-Oduro KA, Knapp LA, Rodrigues FM et al. Advances in Animal Biotechnology. In Agriculture and Science. Elsevier. 2014. p. 1-16 https://doi.org/10.1016/B978-0-444-52512-3.00220-5
Schook, Lawrence B ; Rund, L. A. ; Hu, W. ; Darfour-Oduro, K. A. ; Knapp, L. A. ; Rodrigues, F. M. ; Schachtschneider, K. M. / Advances in Animal Biotechnology. Agriculture and Science. Elsevier, 2014. pp. 1-16
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