Network

Ting Lu

Person: Academic

Vijay Singh

Person: Academic

Michael J Miller

Person: Academic

Yi Lu

  • Chemistry - Jay and Ann Schenck Professor Emeritus

Person: Academic

Soo Rin Kim

  • University of Illinois Urbana-Champaign
  • Kyungpook National University
  • School of Food Science and BiotechnologyKyungpook National UniversityDaeguRepublic of
  • School of Food Science and Biotechnology
  • Department of Food Science and Human Nutrition
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Institute for Genomic Biology, University of Illinois
  • Institute of Agricultural Science and Technology
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • University of Illinois

External person

Jing Jing Liu

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)
  • University of Illinois at Urbana-Champaign

External person

Jin Ho Seo

  • Seoul National University
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • University of Illinois Urbana-Champaign
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Center for Food and Bioconvergence
  • Interdisciplinary Program for Bioengineering
  • Dept. of Food Science and Technology

External person

Eun Joong Oh

  • Institute for Genomic Biology, University of Illinois
  • Department of Food Science and Human Nutrition
  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Chemical and Biological Engineering
  • University of Colorado Boulder
  • University of Illinois at Urbana-Champaign
  • Purdue University
  • University of Colorado Boulder

External person

Suryang Kwak

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Jamie Hd Cate

  • Physical Biosciences Division, Lawrence Berkeley National Laboratory
  • Lawrence Berkeley National Laboratory
  • Departments of Molecular and Cell Biology, University of California
  • University of California, Berkeley
  • University of California Office of the President
  • Molecular Biophysics and Integrated Bioimaging Division
  • Department of Chemistry
  • Department of Molecular and Cell Biology
  • Department of Chemistry
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Chemistry
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Departments of Chemistry and Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • University of California at Berkeley

External person

Kyoung Heon Kim

  • Korea University
  • Department of Biotechnology
  • Department of Life Science and Biotechnology

External person

Guo Chang Zhang

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Suk Jin Ha

  • Kangwon National University
  • University of Illinois Urbana-Champaign
  • Institute for Genomic Biology
  • Department of Food Science and Human Nutrition
  • Energy Biosciences Institute
  • Department of Food Science and Human Nutrition
  • Institute for Genomic Biology, University of Illinois
  • University of Illinois at Urbana-Champaign

External person

Seung Oh Seo

  • Seoul National University
  • Department of Food Science and Human Nutrition
  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • University of Illinois at Urbana-Champaign
  • The Catholic University of Korea
  • Hong Kong Polytechnic University

External person

Hee Jin Kim

  • Department of Food Science and Human Nutrition
  • University of Illinois Urbana-Champaign
  • Institute for Genomic Biology
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Energy Biosciences Institute
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Jae Won Lee

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Dae Hyuk Kweon

  • Sungkyunkwan University
  • Suwon University
  • School of Biotechnology and Bioengineering
  • Department of Genetic Engineering
  • School of Life Science and Biotechnology
  • Department of Integrative Biotechnology

External person

Won Heong Lee

  • Seoul National University
  • University of Illinois Urbana-Champaign
  • University of California at Davis
  • Chonnam National University
  • Department of Food Science and Human Nutrition
  • Department of Bioenergy Science and Technology
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • Department of Food Science and Human Nutrition
  • Institute for Genomic Biology, University of Illinois
  • University of Illinois at Urbana-Champaign
  • North Carolina State University

External person

Timothy Lee Turner

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Microbiology-Immunology
  • Northwestern University
  • Department of Microbiology-Immunology
  • Department of Microbiology-Immunology
  • University of Illinois at Urbana-Champaign

External person

Jonathan M. Galazka

  • Departments of Molecular and Cell Biology, University of California
  • University of California, Berkeley
  • Physical Biosciences Division, Lawrence Berkeley National Laboratory
  • Lawrence Berkeley National Laboratory
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • Department of Molecular and Cell Biology
  • University of California at Berkeley

External person

Stephan Lane

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)
  • University of Illinois at Urbana-Champaign

External person

Eun Ju Yun

  • Korea University
  • University of Illinois at Urbana-Champaign
  • Jeonbuk National University

External person

In Iok Kong

  • Department of Food Science and Human Nutrition
  • University of Illinois Urbana-Champaign
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Sora Yu

  • Korea University
  • Department of Biotechnology

External person

Eun Ju Yun

  • Korea University
  • University of Illinois Urbana-Champaign
  • Department of Biotechnology
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Yong Cheol Park

  • Kookmin University
  • Seoul National University
  • Department of Advanced Fermentation Fusion Science and Technology
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • Department of General Education
  • Department of Bio and Fermentation Convergence Technology

External person

Thomas W. Jeffries

  • Forest Products Laboratory
  • U.S. Forest Service
  • University of Wisconsin-Madison
  • United States Department of Agriculture
  • Department of Food Science
  • Department of Bacteriology
  • Department of Bacteriology
  • Department of Bacteriology
  • Forest Products Laboratory
  • Department of Food Science
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

Sujit Sadashiv Jagtap

  • Konkuk University
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois Urbana-Champaign
  • Department of Chemical Engineering
  • Department of Chemical Engineering
  • Department of Chemical Engineering
  • Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)
  • University of Illinois at Urbana-Champaign

External person

Ye Gi Lee

  • Seoul National University
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • Kookmin University

External person

Jungyeon Kim

  • Department of Biotechnology
  • Korea University
  • Department of Life Science and Biotechnology
  • University of Illinois at Urbana-Champaign

External person

Jin Ho Choi

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Institute for Genomic Biology, University of Illinois
  • University of Illinois at Urbana-Champaign

External person

Haiqing Xu

  • Zhejiang University
  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Biosystems Engineering and Food Science
  • University of Illinois at Urbana-Champaign
  • University of Michigan, Ann Arbor

External person

Yi Wang

  • University of Illinois Urbana-Champaign
  • Auburn University
  • Biosystems Engineering DepartmentAuburn UniversityAuburn36849ALUSA
  • Department of Food Science and Human Nutrition
  • Department of Agricultural and Biological Engineering
  • Center for Advanced BioEnergy Research
  • Biosystems Engineering Department
  • Center for Bioenergy and Bioproducts
  • University of Illinois at Urbana-Champaign

External person

Liang Sun

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Ki Sung Lee

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering
  • Department of Genetic Engineering
  • School of Life Science and Biotechnology

External person

Jun Seob Kim

  • Sungkyunkwan University
  • University of Illinois Urbana-Champaign
  • School of Biotechnology and Bioengineering
  • Department of Genetic Engineering
  • School of Life Science and Biotechnology
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

N. Louise Glass

  • University of California, Berkeley
  • Plant and Microbial Biology, University of California
  • University of California at Berkeley

External person

Soo Jung Kim

  • Seoul National University
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • Center for Food and Bioconvergence
  • Chonnam National University
  • Department of Food Science and Technology

External person

Lahiru N. Jayakody

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • National Bioenergy Center
  • National Renewable Energy Laboratory
  • Southern Illinois University
  • Department of Microbiology
  • University of Illinois at Urbana-Champaign
  • Southern Illinois University

External person

Jung Hyun Jo

  • Seoul National University
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University

External person

Nurzhan Kuanyshev

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Josh Quarterman

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • United States Department of Agriculture (USDA)
  • United States Department of Agriculture
  • University of Illinois at Urbana-Champaign

External person

Anshu Deewan

  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign

External person

Sun Ki Kim

  • Seoul National University
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Chung-Ang University

External person

Bong Hyun Sung

  • Korea Research Institute of Bioscience and Biotechnology
  • Bioenergy and Biochemical Research Center
  • Cell Factory Research Center

External person

Jonghyeok Shin

  • University of Illinois Urbana-Champaign
  • Sungkyunkwan University
  • University of Illinois at Urbana-Champaign
  • Korea Research Institute of Bioscience and Biotechnology

External person

Kulika Chomvong

  • Plant and Microbial Biology, University of California
  • University of California, Berkeley
  • National Science and Technology Development Agency Thailand
  • University of California at Berkeley

External person

Dukyeol Jeong

  • Kyungpook National University
  • School of Food Science and Biotechnology
  • Purdue University

External person

Anastashia Lesmana

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Pan Jun Kim

  • Asia Pacific Center for Theoretical Physics
  • University of Illinois Urbana-Champaign
  • Department of Physics, Pohang University of Science and Technology
  • Pohang University of Science and Technology
  • Asia Pacific Center for Theoretical Physics (APCTP)
  • Department of Physics
  • Institute for Genomic Biology, University of Illinois
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Korea Advanced Institute of Science and Technology
  • University of Illinois at Urbana-Champaign

External person

Jung Hoon Sohn

  • Korea Research Institute of Bioscience and Biotechnology
  • Bioenergy and Biochemical Research Center
  • Cell Factory Research Center
  • Cellapy Bio Inc

External person

Bruce S. Dien

  • United States Department of Agriculture
  • BioEnergy Research Unit, Agricultural Research Service, United States Department of Agriculture
  • United States Department of Agriculture (USDA)
  • Fermentation Biochemistry Research Unit, National Center for Agricultural Utilization Research, USDA
  • Fermentation/Biotechnology Research
  • USDA
  • Bioenergy Research Unit
  • University of Illinois Urbana-Champaign
  • Department of Crop Sciences & Center for Advanced Bioenergy and Bioproducts Innovation
  • U.S. Department of Energy Center for Advanced Bioenergy and Bio-products Innovation (CABBI)
  • Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)
  • University of Illinois at Urbana-Champaign

External person

Peng Fei Xia

  • Shandong University
  • University of Illinois Urbana-Champaign
  • School of Environmental Science and Engineering
  • University of Illinois at Urbana-Champaign

External person

Panchalee Pathanibul

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Byung Jo Yu

  • Samsung Advanced Institute of Technology
  • Korea Institute of Industrial Technology

External person

Gregory Stephanopoulos

  • Massachusetts Institute of Technology
  • MA Institute of Technology
  • Department of Chemical Engineering
  • Department of Chemical Engineering
  • Dept. of Chemical Engineering
  • Massachusetts Institute of Technology

External person

Zhong Tian Zhang

  • University of Illinois Urbana-Champaign
  • Auburn University
  • Department of Chemistry, Medical Scholars Program, College of Medicine, Beckman Institute for Advanced Science and Technology
  • Biosystems Engineering Department
  • University of Illinois at Urbana-Champaign

External person

Igor V. Grigoriev

  • University of California, Berkeley
  • United States Department of Energy
  • Lawrence Berkeley National Laboratory
  • University of California at Berkeley

External person

Adam P. Arkin

  • Lawrence Berkeley National Laboratory
  • University of California, Berkeley
  • Howard Hughes Medical Institute
  • Energy Biosciences Institute
  • Energy Biosciences Institute
  • Berkeley Sensor and Actuator Center, Department of Bioengineering, University of California at Berkeley
  • Energy Biosciences Institute, University of California
  • Environmental Genomics and Systems Biology Division
  • Department of Bioengineering
  • Biomolecular Nanotechnology Center
  • University of California at Berkeley
  • Department of Bioengineering

External person

Hyo Jin Kim

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Seoul National University
  • University of Illinois at Urbana-Champaign

External person

Sijin Li

  • University of Illinois Urbana-Champaign
  • Institute for Genomic Biology
  • Institute for Genomic Biology
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Dept. of Chemical and Biomolecular Engineering
  • Energy Biosciences Institute
  • Department of Chemical and Biomolecular Engineering
  • Energy Biosciences Institute, Institute for Genomic Biology
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign

External person

Jin Woo Kim

  • Seoul National University
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University

External person

Hyungi Koh

  • University of Illinois at Urbana-Champaign

External person

Sangdo Yook

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • University of Texas at Austin

External person

Nam Kyu Kang

  • University of Illinois at Urbana-Champaign
  • Kyung Hee University

External person

Patricia J. Slininger

  • United States Department of Agriculture (USDA)
  • University of Illinois Urbana-Champaign
  • United States Department of Agriculture
  • Department of Crop Sciences & Center for Advanced Bioenergy and Bioproducts Innovation
  • Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)
  • University of Illinois at Urbana-Champaign

External person

Ching Sung Tsai

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Jose M. Laplaza

  • Cargill
  • U.S. Forest Service
  • BioTechnology Development Center
  • United States Department of Agriculture
  • Cargill
  • Forest Products Laboratory

External person

Jeffrey M. Skerker

  • Lawrence Berkeley National Laboratory
  • Energy Biosciences Institute
  • University of California, Berkeley
  • Energy Biosciences Institute
  • Berkeley Sensor and Actuator Center, Department of Bioengineering, University of California at Berkeley
  • Energy Biosciences Institute, University of California
  • Environmental Genomics and Systems Biology Division
  • University of California at Berkeley
  • Department of Bioengineering

External person

Asaf Salamov

  • United States Department of Energy
  • Lawrence Berkeley National Laboratory

External person

Jaeyun Sung

  • University of Illinois Urbana-Champaign
  • Asia Pacific Center for Theoretical Physics (APCTP)
  • Harvard University
  • Broad Institute
  • Department of Chemical and Biomolecular Engineering
  • Center for Computational and Integrative Biology
  • Chemical and Biomolecular Engineering
  • Center for Computational and Integrative Biology
  • Mayo Clinic Rochester, MN
  • Microbiome Program
  • Department of Surgery
  • Asia Pacific Center for Theoretical Physics
  • University of Illinois at Urbana-Champaign
  • Harvard University
  • Massachusetts General Hospital

External person

Jing Du

  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • Department of Chemical and Biomolecular Engineering
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Departments of Chemistry of Chemical and Biomolecular Engineering
  • Department of Chemical and Biomolecular Engineering
  • Department of Chemical and Biomolecular Engineering
  • Dept. of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign

External person

Sooah Kim

  • Korea University
  • Department of Biotechnology
  • Jeonju University

External person

Na Ree Han

  • Korea University

External person

Min Eui Hong

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering

External person

Chanwoo Kim

  • University of Illinois at Urbana-Champaign

External person

Hyun Min Koo

  • Samsung Advanced Institute of Technology
  • Samsung Advanced Institute of Technology
  • Emerging Technology Research Center
  • Samsung

External person

Ming Hsun Cheng

  • University of Illinois Urbana-Champaign
  • Department of Agricultural and Biological Engineering
  • University of Illinois at Urbana-Champaign
  • University of Idaho

External person

In Jung Kim

  • Department of Biotechnology
  • Korea University

External person

Jeong Jun Yoon

  • Intelligent Sustainable Materials R&BD Group
  • Korea Institute of Industrial Technology

External person

Suk Chae Jung

  • School of Biotechnology and Bioengineering
  • Sungkyunkwan University
  • Department of Genetic Engineering

External person

Dongwoo Shin

  • Sungkyunkwan University
  • Sungkyunkwan University School of Medicine
  • Dept. of Molecular Cell Biology
  • Department of Molecular Cell Biology
  • School of Medicine

External person

Jae Il Shin

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering

External person

Nathan D. Price

  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • Center for Biophysics and Computational Biology
  • Institute for Systems Biology
  • Department of Bioengineering
  • Institute for Genomic Biology, University of Illinois
  • Department of Chemical and Biomolecular Engineering
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Chemical and Biomolecular Engineering
  • Neuroscience Program, University of Illinois at Urbana-Champaign
  • Department of Bioengineering
  • Center for Biophysics and Computational Biology
  • Department of Electrical and Computer Engineering, Department of Bioengineering, Beckman Institute for Advanced Science and Technology, College of Medicine, University of Illinois at Urbana-Champaign (UIUC)
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Xin Li

  • Impossible Foods, Inc
  • University of California, Berkeley
  • University of California Office of the President
  • Impossible Foods
  • Departments of Molecular and Cell Biology, University of California
  • Department of Molecular and Cell Biology
  • University of California at Berkeley

External person

Maxim Koriabine

  • UCSF Benioff Children's Hospital Oakland
  • National Institutes of Health
  • Laboratory of Molecular Genetics
  • United States Department of Energy

External person

Kelly Cobaugh

  • United States Department of Energy

External person

Thiago Olitta Basso

  • Universidade de São Paulo

External person

Paul Heo

  • Sungkyunkwan University
  • Department of Genetic Engineering
  • School of Life Science and Biotechnology

External person

Nam Soo Han

  • Chungbuk National University
  • Brain Korea 21 Center for Bio-Resource Development

External person

Hong Nan

  • Department of Food Science and Human Nutrition
  • University of Illinois Urbana-Champaign
  • Department of Cell and Development Biology
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Jae Y. Shin

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering
  • Institute for Basic Science
  • Korea Advanced Institute of Science and Technology
  • Indiana University Bloomington
  • North Carolina State University

External person

Yoo Soo Yang

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering

External person

Jae Chan Park

  • Emerging Technology Research Center
  • Samsung Advanced Institute of Technology
  • Samsung

External person

Yuping Lin

  • University of California, Berkeley
  • Departments of Molecular and Cell Biology, University of California
  • Department of Molecular and Cell Biology
  • University of California at Berkeley

External person

Dong Hyun Kim

  • Korea University
  • Kyungpook National University

External person

Steven Ahrendt

  • United States Department of Energy

External person

Yuko Yoshinaga

  • UCSF Benioff Children's Hospital Oakland
  • United States Department of Energy

External person

Yoonho Cho

  • Korea University

External person

Christine A. Atkinson

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Vivian Ng

  • United States Department of Energy

External person

Dielle Pierotti Procópio

  • Universidade de São Paulo

External person

Chris Daum

  • Lawrence Berkeley National Laboratory
  • United States Department of Energy
  • Lawrence Livermore National Laboratory

External person

Yu Eun Cheong

  • Korea University

External person

Qiaosi Wei

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Vesna Kordić

  • Department of Chemistry
  • University of California, Berkeley
  • Department of Molecular and Cell Biology
  • University of California at Berkeley

External person

Nam Joo Kang

  • Kyungpook National University

External person

Jeffrey G. Pelton

  • University of California, Berkeley
  • University of California at Berkeley
  • California Institute for Quantitative Biosciences

External person

Hal Alper

  • MA Institute of Technology
  • Massachusetts Institute of Technology
  • Department of Chemical Engineering
  • Massachusetts Institute of Technology

External person

Raíssa Estrela

  • Departments of Molecular and Cell Biology, University of California
  • University of California, Berkeley
  • University of California Office of the President
  • Department of Molecular and Cell Biology
  • University of California at Berkeley

External person

Yoel Cortes-Peña

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Seul Ah Kim

  • Chungbuk National University
  • Brain Korea 21 Center for Bio-Resource Development

External person

Christopher D. Skory

  • United States Department of Agriculture
  • ARS

External person

Jong Min Jeon

  • Department of Biological Engineering
  • Konkuk University
  • Korea Institute of Industrial Technology

External person

Jae S. Hwang

  • Amorepacific R and D Center
  • Kyunghee University
  • Kyung Hee University
  • Amorepacific Corporation
  • Department of Genetic Engineering

External person

Young Je Sung

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering
  • Department of Genetic Engineering

External person

Patrick Lynn

  • University of Illinois Urbana-Champaign
  • Molecular and Cellular Biology, University of Illinois at Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign

External person

Shu Guang Wang

  • Shandong University
  • School of Environmental Science and Engineering

External person

Anna Lipzen

  • United States Department of Energy
  • Department of Energy

External person

Rosana Goldbeck

  • Universidade Estadual de Campinas

External person

Matthew J. Maurer

  • Energy Biosciences Institute
  • University of California, Berkeley
  • Lawrence Berkeley National Laboratory
  • Energy Biosciences Institute
  • Energy Biosciences Institute, University of California
  • Berkeley Sensor and Actuator Center, Department of Bioengineering, University of California at Berkeley
  • Environmental Genomics and Systems Biology Division
  • University of California at Berkeley
  • Department of Bioengineering

External person

Holger Janssen

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Jeong Sun Kim

  • Chonnam National University

External person

Eberhard Morgenroth

  • Eawag Swiss Federal Institute of Aquatic Science and Technology
  • Urban Water Management
  • Institute of Environmental Engineering
  • Swiss Federal Institute of Technology Zurich
  • Swiss Federal Institute of Aquatic Science and Technology
  • University of Illinois Urbana-Champaign
  • Institute of Environmental Engineering
  • Civil and Environmental Engineering, University of Illinois Urbana-Champaign
  • ETH Zuerich
  • Department of Animal Sciences
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Yalin Li

  • Colorado School of Mines
  • Department of Civil and Environmental Engineering
  • Engineering Research Center for Re-inventing the Nation's Urban Water Infrastructure (ReNUWIt)
  • University of Illinois at Urbana-Champaign

External person

Yanfei Zhang

  • Princeton University

External person

Yung Hun Yang

  • Department of Biological Engineering
  • Konkuk University

External person

Bo Ram Park

  • Rural Development Administration

External person

Seunghyeon Kim

  • Asia Pacific Center for Theoretical Physics (APCTP)
  • Pohang University of Science and Technology
  • Abdus Salam International Centre for Theoretical Physics
  • Department of Physics
  • Asia Pacific Center for Theoretical Physics

External person

Sarang S. Bhagwat

  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Telma Teixeira Franco

  • Universidade Estadual de Campinas

External person

Tae Jip Kim

  • Chungbuk National University
  • Brain Korea 21 Center for Bio-Resource Development
  • Department of Food Science and Technology

External person

Sang Hyoun Kim

  • Yonsei University

External person

Hayoon Lim

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Ashwini Ashok Bedekar

  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Lin Rui Tan

  • Shandong University
  • School of Environmental Science and Engineering
  • University of Illinois at Urbana-Champaign

External person

Sung Min Park

  • Samsung Advanced Institute of Technology
  • Emerging Technology Research Center
  • Samsung

External person

Vijay Subramaniam

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Bin Guo

  • Civil and Environmental Engineering, University of Illinois Urbana-Champaign
  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

José L. Avalos

  • Andlinger Center for Energy and the Environment
  • Princeton University
  • Department of Molecular Biology
  • Department of Chemical & Biological Engineering
  • Department of Molecular Biology
  • Department of Molecular Biology

External person

Na Jung Park

  • Korea University

External person

André Ricardo de Lima Damasio

  • Universidade Estadual de Campinas

External person

Qiang Hua

  • East China University of Science and Technology
  • Shanghai Collaborative Innovation Center for Biomanufacturing Technology

External person

Sujeong Park

  • Kyungpook National University

External person

Ankita Juneja

  • University of Illinois Urbana-Champaign
  • Department of Agricultural and Biological Engineering
  • University of Illinois at Urbana-Champaign
  • Oregon State University
  • Department of Biological and Ecological Engineering
  • Oregon State University
  • Syracuse University

External person

Eun Ju Yun

  • Korea University
  • University of Illinois at Urbana-Champaign

External person

Shu Guang Wang

  • Shandong University
  • School of Environmental Science and Engineering

External person

Minhye Shin

  • Department of Biotechnology
  • Korea University
  • Seoul National University

External person

Kyoung Heon Kim

  • Korea University

External person

Dongwon Ki

  • University of Illinois at Urbana-Champaign

External person

Do Hyoung Kim

  • Korea University
  • Department of Biotechnology

External person

Jingjing Liu

  • Baylor College of Medicine
  • Human Genome Sequencing Center

External person

Bruce S. Dien

  • United States Department of Agriculture
  • United States Department of Agriculture (USDA)
  • U.S. Department of Energy Center for Advanced Bioenergy and Bio-products Innovation (CABBI)
  • University of Illinois Urbana-Champaign
  • Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)
  • University of Illinois at Urbana-Champaign

External person

Myungseo Park

  • Sungkyunkwan University
  • Department of Genetic Engineering

External person

Jing Jing Liu

  • University of Illinois at Urbana-Champaign

External person

Sun Hee Lee

  • Korea University

External person

Yi Hyun Bae

  • Seoul National University
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Interdisciplinary Program for Bioengineering

External person

Ji Yeon Jang

  • Korea Institute of Industrial Technology

External person

T. H. Lee

  • Dept. of Food Science and Technology
  • Seoul National University
  • Solus BioTech

External person

David J. Leak

  • University of Bath
  • University of Bath, Department of Life Sciences

External person

Dairong Peng

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Caroline B. Milne

  • Institute for Systems Biology
  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • Institute for Genomic Biology, University of Illinois
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign

External person

Xiaomin Yang

  • BP Biofuels Business Unit
  • 310 Calvins Hall
  • University of California, Berkeley
  • BP plc
  • University of California at Berkeley

External person

Jasmyn Pangilinan

  • United States Department of Energy

External person

Clarissa Florencia

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Annsea Park

  • University of California, Berkeley
  • University of California Office of the President
  • Departments of Molecular and Cell Biology, University of California
  • Department of Molecular and Cell Biology
  • University of California at Berkeley

External person

Jung Hoon Bae

  • Korea Research Institute of Bioscience and Biotechnology
  • Cell Factory Research Center

External person

Gyver Million

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Mi Jin Kim

  • Korea Research Institute of Bioscience and Biotechnology
  • Cell Factory Research Center

External person

Tae Jun Yang

  • Sungkyunkwan University
  • Department of Genetic Engineering
  • School of Life Science and Biotechnology

External person

Liu Jing Wei

  • University of Illinois Urbana-Champaign
  • East China University of Science and Technology
  • University of Illinois at Urbana-Champaign

External person

Wentao Kong

  • Department of Electrical and Computer Engineering, Department of Bioengineering, Beckman Institute for Advanced Science and Technology, College of Medicine, University of Illinois at Urbana-Champaign (UIUC)
  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • Shandong University
  • University of Illinois at Urbana-Champaign

External person

Jae Won Lee

  • University of Illinois at Urbana-Champaign

External person

Berkley J. Walker

  • United States Department of Agriculture
  • Carl R. Woese Institute for Genomic Biology
  • University of Illinois Urbana-Champaign
  • US Department of Agriculture/Agricultural Research Service (USDA/ARS)
  • Heinrich Heine University Düsseldorf
  • Global Change and Photosynthesis Research Unit
  • Institute of Plant Biochemistry
  • USDA-ARS
  • Global Change and Photosynthesis Research Unit
  • USDA-ARS Global Change and Photosynthesis Research Unit
  • Institute for Genomic Biology, University of Illinois
  • Global Change and Photosynthesis Research Unit
  • University of Illinois at Urbana-Champaign
  • Michigan State University

External person

Tomohisa Hasunuma

  • Kobe University
  • RIKEN

External person

Lívia Beatriz Brenelli

  • Universidade Estadual de Campinas

External person

Won Ki Min

  • Kyungil University

External person

Choong Hwan Lee

  • Konkuk University
  • Department of Bioscience and Biotechnology

External person

Sarah M. Totten

  • University of California at Davis
  • Foods For Health Institute
  • Department of Chemistry, University of California

External person

Ja Kyong Ko

  • Korea Institute of Science and Technology

External person

Myoung Uoon Jang

  • Chungbuk National University
  • Department of Food Science and Technology

External person

Young Cheol Park

  • Kookmin University

External person

Yongsuk Lee

  • Kyungpook National University

External person

Eun Jung Oh

  • University of Illinois at Urbana-Champaign

External person

Yeon Kyun Shin

  • Iowa State University
  • Department of Biochemistry
  • Biomedical Research Institute
  • Korea Institute of Science and Technology
  • Iowa State University

External person

Myoung Dong Kim

  • Kangwon National University
  • Department of Food Science and Biotechnology

External person

Yea Tyng Yang

  • Massachusetts Institute of Technology
  • Department of Chemical Engineering
  • Massachusetts Institute of Technology

External person

Minh Tri Nguyen

  • Dalat University
  • Chungbuk National University

External person

Vimal Subramaniam

  • University of Illinois Urbana-Champaign
  • Molecular and Cellular Biology, University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Whiyeon Cho

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Takahiro Bamba

  • Kobe University

External person

Sarah Lee

  • Konkuk University
  • Department of Bioscience and Biotechnology

External person

Zia Fatma

  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign
  • DOE Center for Advanced Bioenergy and Bioproducts Innovation

External person

Kyoung Heon Kim

  • Korea University

External person

Beatriz Rivas Torres

  • University of Vigo

External person

Sarita Cândida Rabelo

  • Universidade Estadual Paulista Júlio de Mesquita Filho

External person

Daniel Chang

  • University of Minnesota Twin Cities

External person

Chang Hwa Jung

  • Korea Food Research Institute
  • Sungkyunkwan University

External person

Jennifer T. Smilowitz

  • University of California at Davis
  • Foods For Health Institute
  • Dept. of Food Science and Technology

External person

C. P. Liu

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Hyun Jin Kim

  • Korea Research Institute of Bioscience and Biotechnology

External person

In Park

  • Korea Institute of Industrial Technology
  • IT Convergence Materials R and D Group

External person

David A. Mills

  • University of California at Davis
  • Department of Viticulture and Enology
  • Foods For Health Institute
  • Dept. of Food Science and Technology

External person

Jia Dong

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Sunkyu Park

  • North Carolina State University

External person

Hyo Jin Choi

  • Chonnam National University

External person

Lars Bode

  • Department of Pediatrics
  • University of California at San Diego
  • Department of Pediatrics

External person

Young Ah Kim

  • Kyungpook National University

External person

Aileen R. Lee

  • University of Minnesota Twin Cities

External person

Mina Popovic

  • University of Modena and Reggio Emilia
  • Department of Life Sciences

External person

James Lee

  • Korea University
  • Department of Biotechnology

External person

Jia Qi Zheng

  • Zhejiang University

External person

Jin Myung Bae

  • Seoul National University

External person

Thalita P. Basso

  • Universidade de São Paulo

External person

Suji Ye

  • School of Food Science and Biotechnology
  • Kyungpook National University

External person

Eunbee Kim

  • University of Illinois Urbana-Champaign
  • Department of Biochemistry
  • University of Illinois at Urbana-Champaign

External person

Sriram Chandrasekaran

  • Institute for Systems Biology
  • Broad Institute
  • University of Illinois Urbana-Champaign
  • Center for Biophysics and Computational Biology
  • Harvard University
  • University of Michigan, Ann Arbor
  • Department of Biomedical Engineering
  • Harvard University Society of Fellows
  • Faculty of Arts and Sciences
  • Center for Biophysics and Computational Biology
  • Biomedical Engineering
  • University of Illinois at Urbana-Champaign
  • University of Michigan, Ann Arbor
  • Harvard University

External person

Ki Joong Choi

  • Kyung Hee University
  • Department of Chemistry, Medical Scholars Program, College of Medicine, Beckman Institute for Advanced Science and Technology
  • Dept. of Mat. Sci. and Engineering
  • University of Illinois Urbana-Champaign
  • Department of Mechanical Engineering, Kyung Hee University
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Nikhat Contractor

  • Pfizer Nutrition
  • Wyeth Nutrition
  • Metagenics, Inc.
  • Nestle
  • Wyeth Nutrition, King of Prussia

External person

William Woodruff

  • University of Illinois at Urbana-Champaign

External person

Uros Kuzmanovic

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Takanobu Yoshida

  • Kobe University

External person

Kwangryul Baek

  • University of Illinois at Urbana-Champaign

External person

Gyoo Yeol Jung

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Mayo Clinic Rochester, MN
  • Microbiome Program
  • Pohang University of Science and Technology
  • University of Illinois at Urbana-Champaign

External person

Mami Matsuda

  • Kobe University

External person

Jongbeom Park

  • Kyungpook National University

External person

Dae Hee Lee

  • Korea Research Institute of Bioscience and Biotechnology

External person

Young Oh Lee

  • Chung-Ang University

External person

Jeong won Kim

  • School of Food Science and Biotechnology
  • Kyungpook National University

External person

Chang Hoon Hwang

  • Chungnam National University
  • Dept. of Food Science and Technology

External person

Chinmay V. Kurambhatti

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Elizabeth A. Znameroski

  • University of California, Berkeley
  • Departments of Molecular and Cell Biology, University of California
  • University of California at Berkeley

External person

Hagit Sorek

  • University of California Office of the President
  • University of California, Berkeley
  • Department of Chemistry
  • University of California at Berkeley

External person

Pablo Jiménez-Bonilla

  • Auburn University
  • National University (UNA)
  • School of Chemistry
  • Biosystems Engineering Department

External person

Gloria Phan

  • University of Illinois Urbana-Champaign
  • Department of Chemistry, Medical Scholars Program, College of Medicine, Beckman Institute for Advanced Science and Technology
  • University of Illinois at Urbana-Champaign

External person

Guo Yu

  • Department of Agricultural and Biological Engineering
  • MC-644
  • Department of Agricultural and Biological Engineering, University of Illinois at Urbana-Champaign
  • University of Illinois Urbana-Champaign
  • Illinois Sustainable Technology Center
  • University of Illinois at Urbana-Champaign
  • Princeton University
  • University of Illinois at Urbana-Champaign

External person

Paramvir Dehal

  • United States Department of Energy
  • Lawrence Livermore National Laboratory
  • Genomics Division
  • Lawrence Berkeley National Laboratory
  • Environmental Genomics and Systems Biology Division

External person

Yu Zhou

  • University of Illinois at Urbana-Champaign
  • University of Texas at Austin

External person

Hyunjoon Oh

  • University of Illinois at Urbana-Champaign

External person

Thais H.C. Petrin

  • Universidade de São Paulo

External person

Gopalakrishnan Kumar

  • Institute of Chemistry
  • School of Civil and Environmental Engineering
  • University of Stavanger
  • Yonsei University

External person

Young B. Cho

  • University of Illinois at Urbana-Champaign

External person

Yong Keun Chang

  • Advanced Biomass R&D Center
  • Korea Advanced Institute of Science and Technology

External person

Susanna Seppälä

  • University of California at Santa Barbara
  • UC Santa Barbara College of Engineering

External person

Utpal Bakshi

  • Presidency College India

External person

Eunjong Seo

  • School of Biotechnology and Bioengineering
  • Sungkyunkwan University

External person

Volkmar Passoth

  • Dept. of Microbiology
  • Swedish University of Agricultural Sciences
  • Department of Microbiology

External person

Geert Jan Boons

  • University of Georgia
  • Department of Chemistry and the Complex Carbohydrate Research Center

External person

Xueyang Feng

  • Department of Chemical and Biomolecular Engineering
  • University of Illinois Urbana-Champaign
  • Virginia Tech
  • Dept. of Biol. Systems Engineering
  • Institute for Genomic Biology
  • Departments of Chemical and Biomolecular Engineering, Biochemistry, and Bioengineering
  • Energy
  • Washington University St. Louis
  • University of Illinois at Urbana-Champaign
  • Virginia Polytechnic Institute and State University
  • Virginia Tech College of Engineering

External person

Eun Ju Yun

  • Korea University
  • University of Illinois at Urbana-Champaign

External person

Do Hyung Kim

  • Korea Institute of Industrial Technology

External person

Rachel Martini

  • University of Illinois at Urbana-Champaign

External person

Jinhong Kim

  • University of Illinois Urbana-Champaign
  • Department of Electrical and Computer Engineering, Beckman Institute for Advanced Science and Technology
  • University of Illinois at Urbana-Champaign
  • Intel
  • Eden Park Illumination
  • University of Illinois at Urbana-Champaign

External person

Min Kyu Oh

  • Korea University
  • Department of Chemical and Biological Engineering, Korea University

External person

Yebin Ju

  • Kyungpook National University

External person

Catherine Lee Wallace

  • University of Illinois Urbana-Champaign
  • Imaging Technology Group
  • University of Illinois at Urbana-Champaign

External person

Rafssa Estrela

  • University of California at Berkeley

External person

Freddy A. Espinoza

  • Massachusetts Institute of Technology
  • Dept. of Chemical Engineering
  • Massachusetts Institute of Technology

External person

Nicola Pohl

  • Indiana University Bloomington
  • Department of Chemistry

External person

Tai Hyun Park

  • Seoul National University
  • Saarland University
  • University of California at Irvine
  • Department of Pharmacy
  • Department of Chemistry
  • School of Chemical and Biological Engineering
  • Advanced Institutes of Convergence Technology
  • Center for Nanoparticle Research of Institute for Basic Science, School of Chemical and Biological Engineering, Seoul National University

External person

Jieun Lee

  • University of Illinois at Urbana-Champaign
  • Sungkyunkwan University

External person

Wei Wang

  • East China University of Science and Technology

External person

Byung Don Lee

  • Jeonjin Entech Ltd.

External person

Andrew Adiputra

  • University of Illinois Urbana-Champaign
  • Molecular and Cellular Biology, University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Yunha Hwang

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering

External person

Emanuele Kendrick

  • University of Bath
  • University of Bath, Department of Life Sciences

External person

S. Kim

  • University of Illinois Urbana-Champaign
  • Department of Agricultural and Biological Engineering
  • University of Illinois at Urbana-Champaign

External person

Sungho Jang

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Pohang University of Science and Technology
  • University of Illinois at Urbana-Champaign

External person

D. E. Wemmer

  • Lawrence Berkeley National Laboratory
  • University of California Office of the President
  • University of California, Berkeley
  • Department of Chemistry
  • Physical Biosciences Division, Lawrence Berkeley National Laboratory
  • Structural Biology Division
  • Department of Chemistry
  • University of California at Berkeley
  • California Institute for Quantitative Biosciences

External person

Akihiko Kondo

  • Graduate School of Science
  • Kobe University
  • RIKEN

External person

Y. W. Ryu

  • Seoul National University
  • Dept. of Food Science and Technology

External person

Nathania R. Kwee

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Yuna Cheon

  • Sungkyunkwan University
  • Department of Genetic Engineering

External person

Stefan Jennewein

  • Jennewein Biotechnologie GmbH

External person

Jeremy Schmutz

  • Stanford University
  • HudsonAlpha Institute for Biotechnology
  • US Department of Energy Joint Genome Institute
  • United States Department of Energy
  • Stanford Human Genome Center
  • HudsonAlpha Institute for Biotechnology
  • Stanford University

External person

Hyeong Min Han

  • Korea University

External person

Ziyu Wang

  • North Carolina State University

External person

Leah Ziolkowski

  • University of Illinois Urbana-Champaign
  • Center for Advanced Bioenergy and Bioproducts Innovation (CABBI)
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Patrícia Felix Ávila

  • Universidade Estadual de Campinas

External person

Tae Yeon Kim

  • Korea University
  • Department of Chemical and Biological Engineering, Korea University

External person

Chang Sup Kim

  • Hanbat National University
  • Department of Chemical and Biological Engineering

External person

In Geol Choi

  • Korea University
  • College of Life Sciences and Biotechnology

External person

Igor A. Podolsky

  • University of California at Santa Barbara
  • UC Santa Barbara College of Engineering

External person

Zachery T. Lewis

  • University of California at Davis
  • Foods For Health Institute
  • Dept. of Food Science and Technology

External person

Myeong Soo Park

  • Anyang Science University

External person

Zifan Xie

  • University of Illinois at Urbana-Champaign

External person

Jhong Min Chen

  • Princeton University
  • Department of Chemical & Biological Engineering

External person

Hans P. Blaschek

  • University of Illinois Urbana-Champaign
  • Center for Advanced Bioenergy Research (CABER)
  • University of Illinois at Urbana-Champaign

External person

S. Bekal

  • University of Illinois Urbana-Champaign
  • Southern Illinois University
  • Department of Crop Sciences
  • Department of Agricultural and Biological Engineering
  • Department of Plant
  • Department of Agricultural and Biological Engineering
  • Department of Agricultural and Biological Engineering
  • Department of Plant
  • University of Illinois at Urbana-Champaign
  • University of Illinois
  • Southern Illinois University

External person

Sung Hoon Hong

  • Chungbuk National University

External person

Stefan Bauer

  • Energy Biosciences Institute, University of California
  • University of California, Berkeley
  • University of California at Berkeley

External person

Suk Chan Lee

  • Sungkyunkwan University
  • Department of Genetic Engineering

External person

Thamiris G. Giacon

  • Universidade de São Paulo

External person

Sung Ok Han

  • Department of Biotechnology
  • Korea University

External person

Julie M. Liang

  • University of California, Berkeley
  • Department of Chemistry
  • University of California at Berkeley

External person

Chul Soo Shin

  • AP Technology

External person

Chakhee Kim

  • Sungkyunkwan University

External person

Jong Hun Park

  • Korea University
  • School of Civil

External person

Wei Kang

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Kimoon Park

  • Sungkyunkwan University
  • School of Biotechnology and Bioengineering

External person

Hyun Soon Kim

  • Korea Research Institute of Bioscience and Biotechnology
  • Plant Systems Engineering Research Center

External person

Michelle A. O'Malley

  • Joint BioEnergy Institute, California
  • University of California at Santa Barbara
  • United States Department of Energy
  • UC Santa Barbara College of Engineering

External person

J. F. Moxley

  • MA Institute of Technology
  • Massachusetts Institute of Technology
  • Department of Chemical Engineering
  • Massachusetts Institute of Technology

External person

Soo Rin Kim

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • Kyungpook National University

External person

Junyeong Park

  • North Carolina State University

External person

Anthony R. Prudden

  • University of Georgia
  • Department of Chemistry and the Complex Carbohydrate Research Center

External person

Zong Yen Wu

  • Lawrence Berkeley National Laboratory

External person

Jong Won Yoon

  • AP Technology

External person

Shuyan Zhang

  • University of Illinois Urbana-Champaign
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • Dept. of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign

External person

Matthew Waugh

  • University of Illinois at Urbana-Champaign

External person

Yongping Xin

  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Chaenyung Cha

  • Department of Chemical and Biomolecular Engineering
  • University of Illinois Urbana-Champaign
  • Ulsan National Institute of Science and Technology
  • Departments of Chemistry
  • Department of Chemical and Biomolecular Engineering
  • Department of Chemistry
  • Department of Chemistry, Medical Scholars Program, College of Medicine, Beckman Institute for Advanced Science and Technology
  • School of Materials Science and Engineering
  • Beckman Institute for Advanced Science and Technology
  • University of Illinois at Urbana-Champaign
  • University of Illinois

External person

Stephanie Thompson

  • United States Department of Agriculture

External person

Jong H. Lee

  • Andong National University
  • School of Bioresources

External person

Xiangzhen Li

  • CAS - Chengdu Institute of Biology
  • University of Illinois Urbana-Champaign
  • DuPont
  • Chinese Academy of Sciences
  • Fujian Agriculture and Forestry University
  • Key Laboratory of Environmental and Applied Microbiology
  • Key Laboratory of Mountain Ecological Restoration and Bioresource Utilization
  • Energy Biosciences Institute, University of Illinois Urbana-Champaign
  • Energy Biosciences Institute
  • Environmental Microbiology Key Laboratory of Sichuan Province
  • Key Laboratory of Environmental and Applied Microbiology
  • Fujian Provincial Key Laboratory of Soil Environmental Health and Regulation
  • Department of Animal Sciences
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Huaiwei Liu

  • University of Illinois Urbana-Champaign
  • Department of Electrical and Computer Engineering, Department of Bioengineering, Beckman Institute for Advanced Science and Technology, College of Medicine, University of Illinois at Urbana-Champaign (UIUC)
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Sang Min Jung

  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • Seoul National University

External person

Yunjeong Park

  • Sungkyunkwan University

External person

Jamin Shin

  • Kyungpook National University

External person

Jia Guo

  • University of Illinois Urbana-Champaign
  • University of Florida
  • Department of Agronomy
  • University of Illinois at Urbana-Champaign
  • Oregon State University

External person

Vivian Yaci Yu

  • University of California, Berkeley
  • Departments of Molecular and Cell Biology, University of California
  • University of California at Berkeley

External person

Nicholas Chia

  • Mayo Clinic Rochester, MN
  • Department of Surgical Research, Mayo Clinic
  • Mayo Clinic College of Medicine and Science
  • University of Illinois Urbana-Champaign
  • Department of Surgical Research, Mayo Clinic
  • Department of Surgical Research, Mayo Clinic
  • Department of Surgical Research, Mayo Clinic
  • Center for Individualized Medicine
  • Department of Surgical Research, Mayo Clinic
  • Institute for Systems Biology
  • Korea Advanced Institute of Science and Technology
  • Department of Surgical Research
  • Department of Physiology and Biomedical Engineering
  • Center for Individualized Medicine
  • Department of Surgery
  • Department of Biomedical Engineering
  • Department of Physics
  • Microbiome Program
  • Division of Biomedical Statistics and Informatics
  • Division of Nutritional Sciences, University of Illinois
  • Microbiome Program
  • Department of Physics
  • Institute for Genomic Biology, University of Illinois
  • Department of Physiology and Biomedical Engineering
  • Loomis Laboratory
  • Department of Health Sciences Research
  • Center for the Physics of Living Cells, University of Illinois at Urbana-Champaign
  • Department of Physics
  • Department of Physiology & Biomedical Engineering
  • Department of Individualized Medicine
  • Department of Physics
  • Division of Nutritional Sciences
  • Stony Brook University
  • Indiana University-Purdue University Indianapolis
  • Department of Civil
  • Carl Zeiss
  • Department of Geosciences
  • Department of Anatomy and Cell Biology
  • University of Texas at Austin
  • Beckman Institute for Advanced Science and Technology
  • Indiana University Bloomington
  • University of Illinois at Urbana-Champaign
  • Stony Brook University
  • University of Illinois at Urbana-Champaign

External person

J. Bruce German

  • University of California at Davis
  • Nestle
  • Food Science and Technology
  • Dept. of Food Science and Technology
  • Department of Food Science and Technology
  • Foods For Health Institute
  • Department of Food Science and Technology
  • Dept. of Food Science and Technology

External person

Joanna Feehan

  • University of California, Berkeley
  • Departments of Molecular and Cell Biology, University of California
  • University of California at Berkeley

External person

Chi Hua Lu

  • University of Missouri
  • University of Illinois at Urbana-Champaign

External person

Luiz C. Basso

  • Universidade de São Paulo

External person

Jianzhi Zhang

  • University of Michigan, Ann Arbor
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Byung Yeon Kim

  • Seoul National University

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Fabio Márcio Squina

  • Universidade de Sorocaba

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Harris Shapiro

  • United States Department of Energy
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Byung Kwan Cho

  • Department of Biological Science
  • Korea Advanced Institute of Science and Technology

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Chol Su Shin

  • APTechnology Inc

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Ryan S. Senger

  • Virginia Tech
  • Dept. of Biol. Systems Engineering
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Kyeong Hyeon Kang

  • Seoul National University

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Mathias Foo

  • Asia Pacific Center for Theoretical Physics (APCTP)
  • Asia Pacific Center for Theoretical Physics

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Jae Heung Jeon

  • Korea Research Institute of Bioscience and Biotechnology
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Jung Eun Lee

  • Department of Earth Environment and Planetary Sciences
  • Brown University

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Do Yup Lee

  • Kookmin University

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Jin Byung Park

  • Ewha Womans University

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Pahn Shick Chang

  • Seoul National University

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Yirong Wang

  • University of Illinois at Urbana-Champaign

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Eun Ji Choi

  • Seoul National University
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Vinod K. Gupta

  • Mayo Clinic Rochester, MN

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Keith E J Tyo

  • Massachusetts Institute of Technology
  • Dept. of Chemical Engineering
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Young Lok Cha

  • Rural Development Administration
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Choongjin Ban

  • Sungkyunkwan University

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Ian Y. Liu

  • University of Minnesota Twin Cities
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Qian Li

  • Shandong University
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Paul M. Richardson

  • United States Department of Energy
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Sung Jin Park

  • Baen Park IIlumination
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Ligia Acosta-Sampson

  • Departments of Molecular and Cell Biology, University of California
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Kyungwon Lee

  • Sungkyunkwan University
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Zhen Liu

  • State Key Laboratory of Genetic Resources and Evolution
  • University of Michigan, Ann Arbor
  • CAS - Kunming Institute of Zoology
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Sun Chang Kim

  • Korea Advanced Institute of Science and Technology
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Jose Cruz

  • University of Vigo
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Miao Miao Liu

  • University of Illinois Urbana-Champaign
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Venhar Celik

  • Firat University
  • University of Illinois Urbana-Champaign
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  • University of Illinois at Urbana-Champaign

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Ziqiao Sun

  • University of Illinois at Urbana-Champaign

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Hyeong Rho Lee

  • Seoul National University

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Ye Seung Son

  • Korea Institute of Industrial Technology

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Eun Ju Yun

  • Korea University

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Danielle G. Lemay

  • University of California at Davis
  • Department of Food Science and Technology
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  • United States Department of Agriculture

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Josephine Jill T. Cabatbat

  • Asia Pacific Center for Theoretical Physics (APCTP)
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Minsik Kim

  • Advanced Biomass R&D Center
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Sharon Jones

  • United States Department of Agriculture

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Doo Geun Lee

  • Intelligent Sustainable Materials R&BD Group
  • Korea Institute of Industrial Technology

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Kentaro Inokuma

  • Kobe University

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James A. Eddy

  • University of Illinois Urbana-Champaign
  • Department of Bioengineering
  • Institute for Genomic Biology, University of Illinois
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  • United States Department of Energy
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Robson Tramontina

  • Universidade Estadual de Campinas
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Evan Parker

  • University of California at Davis
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Weiyin Lin

  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
  • University of Illinois at Urbana-Champaign

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Hooyeon Kim

  • Sungkyunkwan University

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Ying Li

  • Sichuan Agricultural University
  • University of Michigan, Ann Arbor

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David Steffen

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

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Siqi Liao

  • University of Illinois at Urbana-Champaign

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Eun Joong Oh

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

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Soroush Ardekani

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

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Andrew Magis

  • University of Illinois Urbana-Champaign
  • Institute for Systems Biology
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Eun Ju Yun

  • Korea University
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Hasan Jameel

  • North Carolina State University

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Jung M. Oh

  • Sungkyunkwan University

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John M. Davis

  • Mayo Clinic Rochester, MN

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Koo M. Chung

  • Andong National University
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Jong Nam Kim

  • Department of Food Science and Nutrition
  • Dongseo University
  • Department of Swine and Poultry Science
  • University of Illinois at Urbana-Champaign
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Xuan Cao

  • University of Southern California
  • Department of Chemical Engineering and Materials Science
  • University of Southern California
  • East China University of Science and Technology
  • CAS - Dalian Institute of Chemical Physics
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Patricia J. Watson Slininger

  • United States Department of Agriculture

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Erika Lindquist

  • United States Department of Energy

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Kwangryul Baek

  • University of Illinois at Urbana-Champaign

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Jae Eun Lee

  • Department of Life Science
  • Hanyang University

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Y. D. Choi

  • Seoul National University
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Jane Grimwood

  • Stanford Human Genome Center
  • Stanford University
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  • HudsonAlpha Institute for Biotechnology
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M. L. Van Tassell

  • University of Illinois Urbana-Champaign
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  • Department of Food Science and Human Nutrition
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Evan N. Mirts

  • University of Illinois Urbana-Champaign
  • Center for Biophysics and Computational Biology
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Carlito B. Lebrilla

  • Department of Chemistry and Biochemistry (School of Medicine)
  • University of California at Davis
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Ravali Raju

  • University of Minnesota Twin Cities
  • Department of Chemical Engineering and Material Science

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N. Qureshi

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
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Nancy Engelmann Moran

  • Ohio State University
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Heeyoung Park

  • Kyungpook National University

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Chris L. Smith

  • Massachusetts Institute of Technology
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Abigail E. Gillespie

  • Departments of Molecular and Cell Biology, University of California
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Matthew Au

  • University of Illinois Urbana-Champaign
  • Department of Chemical Engineering
  • University of Illinois at Urbana-Champaign

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Sung Koo Kim

  • Pukyong National University
  • Dept. of Biotechnology and Bioengineering

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Ya Yun Cheng

  • Chungbuk National University

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Robert Riley

  • United States Department of Energy

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M. Angela Daum

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

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Da Hyeong Cho

  • Sungkyunkwan University
  • Department of Genetic Engineering

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Yerin Jin

  • Korea University

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Nian Qing Shi

  • Forest Products Laboratory
  • United States Department of Agriculture

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Joo Sung Yang

  • Sungkyunkwan University
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Yasuo Yoshikuni

  • Lawrence Berkeley National Laboratory
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  • Tokyo University of Agriculture and Technology
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Michael F. Freeman

  • University of Minnesota Twin Cities

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Masayuki Inui

  • Research Institute of Innovative Technology for Earth Kizugawa

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Sunil Kumar

  • CSIR - National Environmental Engineering Research Institute

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Ye Ji Jang

  • Chungbuk National University
  • Brain Korea 21 Center for Bio-Resource Development

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Huiying Hu

  • Zhejiang University
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Sujeong Park

  • Kyungpook National University

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Jake Luttinger

  • Princeton University
  • Department of Chemical & Biological Engineering

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Ling Li

  • Zhejiang Sci-Tech University
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Lifeng Yang

  • Princeton University

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Eun Ju Yun

  • Korea University

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Scott J. Robinson

  • Microscopy Suite
  • University of Illinois Urbana-Champaign
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  • Beckman Institute for Advanced Science and Technology
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Dong Hyun Kim

  • Department of Biotechnology
  • Korea University

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Balaji Selvam

  • University of Illinois Urbana-Champaign
  • Department of Chemical and Biomolecular Engineering
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  • University of Illinois at Urbana-Champaign

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Daniela Barile

  • University of California at Davis
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Takahiro Yukawa

  • Kobe University

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Sarah K. Hammer

  • Princeton University
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Jiyong Shin

  • University of Illinois at Urbana-Champaign

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Chen Liao

  • University of Illinois Urbana-Champaign
  • Department of Electrical and Computer Engineering, Department of Bioengineering, Beckman Institute for Advanced Science and Technology, College of Medicine, University of Illinois at Urbana-Champaign (UIUC)
  • Memorial Sloan-Kettering Cancer Center
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  • University of Illinois at Urbana-Champaign

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Liang Sun

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition

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