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Research Output

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2017

Nanosensors in food safety

Sarkar, P., Panigrahi, S. S., Roy, E. & Banerjee, P., Jan 16 2017, Portable Biosensors and Point-of-Care Systems. Kintzios, S. E. (ed.). Institution of Engineering and Technology, p. 183-207

Research output: Chapter in Book/Report/Conference proceedingChapter

2015

Mammalian cell-based sensors for high throughput screening for detecting chemical residues, pathogens, and toxins in food

Kintzios, S. & Banerjee, P., Jan 1 2015, High Throughput Screening for Food Safety Assessment: Biosensor Technologies, Hyperspectral Imaging and Practical Applications. Bhunia, A. K., Kim, M. S. & Taitt, C. R. (eds.). Elsevier Inc., p. 123-146 24 p. (Woodhead Publishing Series in Food Science, Technology and Nutrition).

Research output: Chapter in Book/Report/Conference proceedingChapter

2010

Mammalian cell-based sensor system

Banerjee, P., Franz, B. & Bhunia, A. K., Aug 19 2010, Whole Cell Sensing Systems I: Reporter Cells and Devices. Belkin, S. & Gu, M. B. (eds.). Springer-Verlag Berlin Heidelberg, p. 21-55 35 p. (Advances in Biochemical Engineering/Biotechnology; vol. 117).

Research output: Chapter in Book/Report/Conference proceedingChapter