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Research Output

Effects of Centrifugal Block Freeze Crystallization on Quality Properties in Pineapple Juice

Orellana-Palma, P., Zúñiga, R. N., Takhar, P. S., Gianelli, M. P. & Petzold, G., Feb 1 2020, In : Chemical Engineering and Technology. 43, 2, p. 355-364 10 p.

Research output: Contribution to journalArticle

  • Hybrid mixture theory-based modeling of moisture transport coupled with quality changes in strawberries and carrots

    Ozturk, O. K. & Takhar, P. S., Jan 1 2020, (Accepted/In press) In : Drying Technology.

    Research output: Contribution to journalArticle

  • Physical and viscoelastic properties of carrots during drying

    Ozturk, O. K. & Takhar, P. S., Jun 1 2020, In : Journal of Texture Studies. 51, 3, p. 532-541 10 p.

    Research output: Contribution to journalArticle

  • Characterization of mechanical texture attributes of cooked milled rice by texture profile analyses and unraveling viscoelasticity properties through rheometry

    Cuevas, R. P. O., Takhar, P. S. & Sreenivasulu, N., Jan 1 2019, Methods in Molecular Biology. Humana Press Inc., p. 151-167 17 p. (Methods in Molecular Biology; vol. 1892).

    Research output: Chapter in Book/Report/Conference proceedingChapter

  • Increasing the separation of block cryoconcentration through a novel centrifugal filter-based method

    Orellana-Palma, P., Takhar, P. S. & Petzold, G., Mar 24 2019, In : Separation Science and Technology (Philadelphia). 54, 5, p. 786-794 9 p.

    Research output: Contribution to journalArticle