Keyphrases
Activity-based Anorexia
17%
Alcohol
30%
Alcohol Administration
10%
Alcohol Effects
19%
Alcohol Use
18%
Barnes Maze
13%
Cannabis
17%
Co-use
24%
Combined Exposure
10%
Conditioned Taste Aversion
26%
Corn Oil
37%
Diet during Pregnancy
17%
Diet Intake
19%
Diet Preference
38%
Dietary Choices
29%
Dietary Exposure
10%
Ethanol
32%
Exendin-4 (Ex-4)
30%
Female Rats
23%
Food Avoidance
18%
Food Body
12%
Food Intake
33%
Glucose Homeostasis
17%
High-fat Diet
100%
Ingestive Behavior
26%
Lactation
17%
Licking
11%
Lithium Chloride
18%
Long-Evans Rats
29%
Male Rats
46%
Maternal High-fat Diet
10%
Moderate Drinking
17%
Naltrexone
12%
Nucleus Accumbens
10%
Obesity
24%
Orosensory
27%
Palatable Food
20%
Parabrachial nucleus
11%
Persistency
10%
Pontine
26%
Prefrontal Cortex
10%
Rodents
11%
Sham Feeding
23%
Sprague-Dawley Rats
13%
Tetrahydrocannabinol
25%
Thalamic
35%
Weight Gain
16%
Weight Loss
14%
Wheel Running
58%
Δ9-tetrahydrocannabinol (Δ9-THC)
37%
Neuroscience
Agouti-Related Peptide
8%
Alcohol Abuse
17%
Analeptic
8%
Androgen
8%
Anorexia
18%
Arcuate Nucleus
6%
Barnes Maze
12%
Behavior (Neuroscience)
49%
Behavioral Flexibility
14%
Cannabis
26%
Cell Signaling
8%
Classical Conditioning
8%
Cognitive Disorders
10%
Cognitive Function
8%
Corn Oil
38%
Corticosterone
9%
Diethylstilbestrol
5%
Elevated Plus Maze
8%
Endocannabinoid
8%
Energy Balance
28%
Exenatide
35%
Feeding Behavior
44%
Female Rats
50%
Furosemide
8%
Gene Expression
23%
Glucocorticoid
17%
Glucose Tolerance Test
9%
Glycogen Synthase Kinase 3
11%
Hypothalamus
29%
Impulsivity
8%
Individual Differences
10%
Insulin Signaling
10%
Insulin Tolerance Test
5%
Intraperitoneal Injection
7%
Leptin
12%
Mu-Opioid Agonists
8%
Naltrexone
13%
Neuropeptide Y
13%
Nucleus Accumbens
7%
Orexin
8%
Phosphoinositide 3-Kinase
8%
Prefrontal Cortex
14%
Prenatal Stress
8%
Proopiomelanocortin
8%
Sensation of Taste
26%
Synaptic Plasticity
8%
Taste Aversion
16%
Tetrahydrocannabinol
44%
Thalamus
8%
Working Memory
8%
