Network

Kelly S Swanson

Person: Academic

Hannah Diane Holscher

Person: Academic

Zeynep Madak Erdogan

Person: Academic

Colleen Bannon Bushell

Person: Academic

Sihai Dave Zhao

Person: Academic

John A Katzenellenbogen

  • Chemistry - Maybelle Leland Swanlund Professor Emeritus, Research Professor

Person: Academic

Naiman A Khan

Person: Academic

Ting Lu

Person: Academic

Vijay Singh

Person: Academic

Jeffrey A Woods

Person: Academic

Michael Patrick Ward

Person: Academic

Anna Carol Dilger

Person: Academic

L. A. Ibarra-Sánchez

  • Universidad Autonoma Queretaro
  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • McGill University

External person

Jennifer L. Hoeflinger

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

M. L. Van Tassell

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Xiaoji Liu

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Maxwell J. Holle

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • Davidson College

External person

Zifan Xie

  • University of Illinois at Urbana-Champaign

External person

Jomay Chow

  • Abbott Laboratories
  • Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Ross Products Division
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD, Abbott Nutrition
  • Global Discovery R andD

External person

Todd R. Klaenhammer

  • North Carolina State University
  • Dept. of Microbiol., Pathol., and P.
  • Dept. of Food
  • Genomic Sciences Program

External person

Silvia L. Amaya-Llano

  • Universidad Autonoma Queretaro
  • Programa de Posgrado en Alimentos del Centro de la República (PROPAC)
  • DIPA

External person

J. E. Linz

  • Michigan State University
  • 234B GM Trout Bldg.
  • Department of Food Science
  • Natl. Food Safety and Toxicol. Ctr.
  • Center for Integrative Toxicology
  • Department of Food Science and Human Nutrition and Institute for Environmental Toxicology
  • Dept. of Microbiol./Molec. Genet.
  • 234B GM Trout Food Sci./Hum. N. B.
  • Department of Microbiology and Molecular Genetics
  • Department of Food Science and Human Nutrition
  • Michigan State University

External person

Breanna N. Metras

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Lili Zhang

  • Northeast Agricultural University
  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Yanling Wang

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Jun Seob Kim

  • Sungkyunkwan University
  • University of Illinois Urbana-Champaign
  • School of Biotechnology and Bioengineering
  • Department of Genetic Engineering
  • School of Life Science and Biotechnology
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

B. Turchi

  • University of Pisa
  • University of Illinois Urbana-Champaign
  • Department of Veterinary Science
  • Department of Food Science and Human Nutrition
  • Dipartimento di Patologia Animale
  • University of Illinois at Urbana-Champaign

External person

Cristina Resendiz-Moctezuma

  • University of Illinois at Urbana-Champaign

External person

Won Heong Lee

  • Seoul National University
  • University of Illinois Urbana-Champaign
  • University of California at Davis
  • Chonnam National University
  • Department of Food Science and Human Nutrition
  • Department of Bioenergy Science and Technology
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • Department of Food Science and Human Nutrition
  • Institute for Genomic Biology, University of Illinois
  • University of Illinois at Urbana-Champaign
  • North Carolina State University

External person

Panchalee Pathanibul

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Taksawan Thongaram

  • University of Illinois Urbana-Champaign
  • Silpakorn University
  • Department of Food Science and Human Nutrition
  • Department of Microbiology
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

M. Andrea Azcarate-Peril

  • North Carolina State University
  • Danisco, USA Inc.
  • Danisco AS
  • Dept. of Food
  • University of North Carolina at Chapel Hill

External person

F. Martínez-Bustos

  • Centro de Investigacion y de Estudios Avanzados del Instituto Politécnico Nacional

External person

Shannon D. Rezac

  • University of Illinois at Urbana-Champaign

External person

Annemarie R. Mysonhimer

  • University of Illinois at Urbana-Champaign

External person

Zeina E. Jouni

  • Mead Johnson Nutrition
  • Kellogg's
  • Reckitt Benckiser

External person

Mei Wang

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Univ. of Illinois, Food Science and Human Nutrition
  • United States Department of Energy
  • University of Illinois at Urbana-Champaign
  • University of Illinois
  • College of Agricultural, Consumer and Environmental Sciences

External person

Maciej Chichlowski

  • Mead Johnson Pediatric Nutrition Institute
  • University of Illinois Urbana-Champaign
  • Department of Animal Sciences
  • Mead Johnson Nutrition
  • Mead Johnson Nutrition
  • Mead Johnson Nutrition
  • Mead Johnson Pediatric Nutrition Institute
  • University of Illinois at Urbana-Champaign
  • IN
  • Reckitt Benckiser

External person

Valerie J. Parker

  • Ohio State University
  • Ohio State University

External person

Anqi Zhao

  • University of Illinois at Urbana-Champaign

External person

Rodolphe Barrangou

  • Danisco AS
  • University of North Carolina at Chapel Hill
  • North Carolina State University
  • Dept. of Food
  • Department of Cell and Molecular Physiology
  • Genomic Sciences Program
  • TreeCo

External person

Scot E. Dowd

  • Molecular Research LP (MR DNA)
  • Medical Biofilm Research Institute, Lubbock
  • Molecular Research LP
  • MR DNA Molecular Research LP
  • MR DNA (Molecular Research)
  • Research and Testing Laboratory
  • University of Illinois Urbana-Champaign
  • Molecular Research DNA Laboratory
  • MR DNA (Molecular Research LP)
  • Research and Testing Laboratory
  • Department of Animal Sciences
  • University of Illinois at Urbana-Champaign

External person

E. Castaño-Tostado

  • Universidad Autonoma Queretaro
  • Programa de Posgrado en Alimentos del Centro de la República (PROPAC)
  • PROPAC (Programa De Posgrado En Alimentos del Centro De La República)
  • Res. and Grad. Studs. in Food Sci.
  • DIPA

External person

Stephen B. Cox

  • Research and Testing Laboratory

External person

Tri Duong

  • Washington State University Pullman
  • Texas A&M University
  • North Carolina State University
  • School of Molecular Biosciences
  • Dept. of Food
  • Department of Poultry Science
  • Genomic Sciences Program

External person

David A. Alvarado

  • University of Illinois at Urbana-Champaign

External person

Alyssa L. Francl

  • Danisco, USA, Inc.
  • Department of Analytical Services R and D
  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Danisco AS
  • University of Illinois at Urbana-Champaign
  • Department of Analytical Services R and D

External person

F. Trail

  • Michigan State University
  • Department of Food Science
  • Department of Plant Pathology
  • Michigan State University

External person

Mei Wang

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Division of Nutritional Sciences, University of Illinois
  • Division of Nutritional Sciences (DNS)
  • Institute for Genomic Biology, University of Illinois
  • Department of Food Science and Human Nutrition
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign

External person

Ludmilla V. Roze

  • Michigan State University
  • Department of Food Science and Human Nutrition and Institute for Environmental Toxicology
  • Department of Food Science and Human Nutrition
  • Michigan State University

External person

L. C. Allgeyer

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

S. R. Takhar

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

M. Angela Daum

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Melissa M. Kaczmarczyk

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences, University of Illinois
  • Division of Nutritional Sciences
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Sarah S. Comstock

  • University of Illinois Urbana-Champaign
  • Michigan State University
  • Department of Food Science and Human Nutrition
  • Univ. of Illinois, Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition and Institute for Environmental Toxicology
  • University of Illinois at Urbana-Champaign
  • Michigan State University
  • University of Illinois

External person

Wentao Kong

  • Department of Electrical and Computer Engineering, Department of Bioengineering, Beckman Institute for Advanced Science and Technology, College of Medicine, University of Illinois at Urbana-Champaign (UIUC)
  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • Shandong University
  • University of Illinois at Urbana-Champaign

External person

Pei Chen

  • United States Department of Agriculture

External person

Nicolaus A. Herman

  • University of California, Berkeley
  • Department of Chemical and Biomolecular Engineering
  • University of California at Berkeley

External person

Ruchir M. Agrawal

  • University of Illinois at Urbana-Champaign

External person

Mukti Singh

  • United States Department of Agriculture
  • University of Illinois Urbana-Champaign
  • US Department of Agriculture, Agricultural Research Service
  • Department of Agricultural Engineering
  • IL Lab. for Agric. Remote Sensing
  • University of Illinois at Urbana-Champaign

External person

Karen Gutierrez

  • University of Illinois at Urbana-Champaign

External person

Sarah M. Totten

  • University of California at Davis
  • Foods For Health Institute
  • Department of Chemistry, University of California

External person

Ren Hau Lai

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences (DNS)
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign
  • University of Illinois

External person

D. Cerri

  • University of Pisa
  • Dipartimento di Patologia Animale

External person

Kanok Orn Intarapichet

  • School of Food Technology, Institute of Agricultural Technology, Suranaree University of Technology
  • Suranaree University of Technology
  • School of Food Technology

External person

S. Chanthachum

  • Prince of Songkla University

External person

David A. Coleman

  • University of Illinois Urbana-Champaign
  • Department of Pathobiology
  • Department of Pathobiology
  • Department of Comparative Biosciences
  • Department of Pathobiology, College of Veterinary Medicine, University of Illinois at Urbana-Champaign
  • Department of Veterinary Clinical Medicine
  • Veterinary Pathobiology
  • University of Illinois at Urbana-Champaign
  • University of Illinois

External person

Melissa M. Kaczmarczyk

  • University of Illinois at Urbana-Champaign

External person

Stephen P. Toon

  • Verenium Corporation

External person

Corinne N. Cannavale

  • University of Illinois Urbana-Champaign
  • Neuroscience Program, University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Jennifer T. Smilowitz

  • University of California at Davis
  • Foods For Health Institute
  • Dept. of Food Science and Technology

External person

Alexander Ulanov

  • University of Illinois Urbana-Champaign
  • Department of Crop Sciences
  • Roy J. Carver Biotechnology Center, University of Illinois Urbana-Champaign, 2613 Institute for Genomic Biology
  • Department of Crop Sciences
  • Metabolomics Facility
  • Metabolomics Center
  • University of Illinois at Urbana-Champaign

External person

Chanwoo Kim

  • University of Illinois at Urbana-Champaign
  • National Institute of Agricultural Sciences
  • Rural Development Administration

External person

Rosemary B. Sanozky-Dawes

  • North Carolina State University
  • Dept. of Food

External person

David A. Mills

  • University of California at Davis
  • Department of Viticulture and Enology
  • Foods For Health Institute
  • Dept. of Food Science and Technology

External person

G. Rossi

  • University of Illinois Urbana-Champaign
  • University of Edinburgh
  • Department of Pathobiology
  • Department of Pathobiology, College of Veterinary Medicine, University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Jennifer L. Kaczmarek

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign

External person

Rebecca Kowalski

  • University of Illinois at Urbana-Champaign

External person

Janet A. Novotny

  • United States Department of Agriculture
  • 1US Department of Agriculture
  • University of Illinois Urbana-Champaign
  • Department of Physiology and Biophysics, University of Illinois at Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Beckman Institute and Department of Physiology and Biophysics
  • The Cranberry Institute, LLC
  • University of Illinois at Urbana-Champaign

External person

Matt T. Teasdale

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Matthew Rarick

  • Michigan State University
  • Center for Integrative Toxicology
  • Department of Food Science and Human Nutrition and Institute for Environmental Toxicology
  • Michigan State University

External person

Meredith Q. Carroll

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Marcus A. Lawson

  • University of Illinois Urbana-Champaign
  • Neuroscience Program, University of Illinois at Urbana-Champaign
  • Integrative Immunology and Behavior Group
  • Division of Nutritional Sciences
  • Department of Animal Sciences
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Yiru Chen Zhao

  • University of Illinois Urbana-Champaign
  • School of Veterinary Medicine
  • Beckman Institute for Advanced Science and Technology
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Josh Quarterman

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • United States Department of Agriculture (USDA)
  • United States Department of Agriculture
  • University of Illinois at Urbana-Champaign

External person

Layal Karam

  • Notre Dame University, Lebanon

External person

Mina Popovic

  • University of Modena and Reggio Emilia
  • Department of Life Sciences

External person

Steven R. Davis

  • Abbott Laboratories

External person

Lily Luu

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Lihong Xiao

  • Northeast Agricultural University

External person

L. S. Alexander

  • University of Illinois Urbana-Champaign
  • Department of Animal Sciences
  • Piglet Nutrition and Cognition Laboratory
  • Piglet Nutrition & Cognition Lab
  • University of Illinois at Urbana-Champaign

External person

Arica A. Baer

  • University of Illinois Urbana-Champaign
  • Department of Animal Sciences
  • Department of Animal Sciences
  • University of Illinois at Urbana-Champaign

External person

Lijuan Gao

  • Jinan University
  • Department of Food Science and Engineering

External person

Dimitri O. Kashtanov

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign

External person

Rodolphe Rabot

  • Phileo by Lesaffre
  • Phileo by Lesaffre

External person

Tehila Abdiel

  • University of Illinois at Urbana-Champaign

External person

Nancy El-Haddad

  • Notre Dame University, Lebanon

External person

Yanlin Lei

  • University of Illinois at Urbana-Champaign

External person

J. P. Colarelli

  • University of Illinois at Urbana-Champaign

External person

Daniel Hoeflinger

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • CS Dept.
  • University of Illinois at Urbana-Champaign

External person

B. M. Berg

  • Rush University
  • University of Illinois Urbana-Champaign
  • Mead Johnson Pediatric Nutrition Institute
  • Mead Johnson Pediatric Nutrition Institute
  • Division of Nutritional Sciences
  • Department of Neurology
  • Department of Animal Science
  • Division of Nutritional Sciences, University of Illinois
  • Division of Animal Resources
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences (DNS)
  • University of Illinois at Urbana-Champaign
  • IN
  • Rush University Medical Center
  • Reckitt Benckiser

External person

Xichun Peng

  • Jinan University
  • Department of Food Science and Engineering

External person

Soon Hwan Oh

  • University of Illinois Urbana-Champaign
  • Department of Pathobiology, College of Veterinary Medicine, University of Illinois at Urbana-Champaign
  • Department of Pathobiology
  • Veterinary Pathobiology
  • Department of Pathobiology
  • Department of Pathobiology
  • University of Illinois at Urbana-Champaign

External person

Myra Esmail

  • University of Illinois at Urbana-Champaign

External person

P. Nagendra Prabhu

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Weiwei Wang

  • Kansas State University
  • Dept. of Grain Science and Industry

External person

Jungyeon Kim

  • Department of Biotechnology
  • Korea University
  • Department of Life Science and Biotechnology
  • University of Illinois at Urbana-Champaign
  • Seoul National University

External person

A. Lee

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • University of Maryland, College Park

External person

Daryl D. Meling

  • University of Illinois Urbana-Champaign
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Suzanne Devkota

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences (DNS)
  • University of Illinois at Urbana-Champaign
  • Cedars-Sinai Medical Center

External person

Min Li

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign

External person

Shikha Bhatia

  • University of Illinois Urbana-Champaign
  • Department of Animal Sciences
  • University of Illinois at Urbana-Champaign

External person

Sharon A. Ross

  • National Institutes of Health
  • 3Division of Cancer Protection
  • Division of Cancer Prevention
  • National Institutes of Health

External person

Steven R. Davis

  • Abbott Laboratories
  • Global Pharmaceutical Research and Development

External person

Harold E. Seifried

  • Division of Cancer Prevention
  • National Institutes of Health
  • National Institutes of Health
  • 3Division of Cancer Protection

External person

Laura L. Bauer

  • Department of Animal Sciences
  • University of Illinois Urbana-Champaign
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Division of Nutritional Sciences
  • Department of Animal Science
  • Division of Nutritional Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Division of Nutritional Sciences, University of Illinois
  • Division of Nutritional Sciences
  • Department of Animal Sciences
  • University of Illinois at Urbana-Champaign
  • University of Illinois

External person

Ching Yen Lin

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign
  • CT 06897

External person

Adriana Velasquez Galeas

  • University of Illinois at Urbana-Champaign

External person

Natale Vittori

  • Biotechnology Services and Consulting Inc.

External person

Evelyn Durmaz

  • North Carolina State University
  • Dept. of Food

External person

Marina D. Brown

  • University of Illinois at Urbana-Champaign

External person

Shiyi Ou

  • Jinan University
  • Department of Food Science and Engineering

External person

Bárbara P. Neme

  • Universidade Federal Rural do Rio de Janeiro
  • Department of Food Technology

External person

Mingxue He

  • Northeast Agricultural University

External person

Dimitri O. Kashtanov

  • University of Illinois at Urbana-Champaign

External person

Jin Ho Seo

  • Seoul National University
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University
  • University of Illinois Urbana-Champaign
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Center for Food and Bioconvergence
  • Interdisciplinary Program for Bioengineering
  • Dept. of Food Science and Technology

External person

Chun Li

  • Heilongjiang University of Traditional Chinese Medicine
  • Northeast Agricultural University

External person

Sara Gunderson

  • North Carolina State University
  • College of Veterinary Medicine

External person

Diala Jawde

  • University of Illinois at Urbana-Champaign

External person

Agnieszka S. Machaj

  • University of Illinois Urbana-Champaign
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Karson Hilgendorf

  • University of Illinois at Urbana-Champaign

External person

Yong Cheng Shi

  • Kansas State University
  • Dept. of Grain Science and Industry

External person

M. Angela Daum

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Xuanbo Liu

  • University of Illinois at Urbana-Champaign

External person

Liu Liu

  • Jinan University
  • Department of Food Science and Engineering

External person

Donato Angelino

  • University of Illinois Urbana-Champaign
  • University of Urbino
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Department of Biomolecular Sciences
  • University of Illinois at Urbana-Champaign
  • University of Teramo
  • University of Illinois

External person

Stephen A. Martin

  • University of Illinois Urbana-Champaign
  • Department of Kinesiology and Community Health, University of Illinois at Urbana-Champaign
  • Integrative Immunology and Behavior Group
  • Department of Kinesiology and Community Health
  • Department of Animal Sciences
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Chicago
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Chicago
  • University of Illinois

External person

Deshanie Rai

  • Mead Johnson Nutrition
  • Reckitt Benckiser
  • DSM Nutritional Products, LLC
  • DSM Nutritional Products, Inc
  • University of Illinois Urbana-Champaign
  • Bristol-Myers Squibb
  • University of Illinois at Urbana-Champaign
  • DSM Food Specialties

External person

Richard Tallon

  • North Carolina State University
  • Dept. of Food

External person

Zachery T. Lewis

  • University of California at Davis
  • Foods For Health Institute
  • Dept. of Food Science and Technology

External person

Austin T. Mudd

  • University of Illinois Urbana-Champaign
  • Neuroscience Program, University of Illinois at Urbana-Champaign
  • Piglet Nutrition and Cognition Laboratory
  • The Neuroscience Program, University of Illinois
  • Piglet Nutrition & Cognition Lab
  • Department of Animal Sciences
  • Neuroscience Program and Department of Crop Sciences
  • University of Illinois at Urbana-Champaign

External person

Lin Zhang

  • North Carolina State University
  • College of Veterinary Medicine

External person

K. E. Carlson

  • Washington University St. Louis
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Chicago
  • School of Chemical Sciences
  • Chemistry
  • University of Illinois
  • University of Illinois

External person

Dalton A. Holt

  • University of Illinois at Urbana-Champaign

External person

B. Logan Buck

  • North Carolina State University
  • Dept. of Food

External person

Kenny C. Mok

  • University of California, Berkeley
  • Plant and Microbial Biology, University of California
  • University of California at Berkeley

External person

Mark Peterson

  • University of Illinois at Urbana-Champaign

External person

Alexander J. Di Giovanni

  • University of Illinois at Urbana-Champaign
  • George Mason University

External person

Rong Cao

  • Agriculture and Agri-Food Canada

External person

Jun Yang

  • Analytical Sciences
  • PepsiCo Global R&D
  • PepsiCo

External person

Maria Elisa Caetano-Silva

  • Instituto de Tecnologia de Alimentos
  • University of Illinois at Urbana-Champaign

External person

Alexander J. Taylor

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • College of Agricultural, Consumer and Environmental Sciences

External person

Jianchun Han

  • Heilongjiang Green Food Science Research Institute
  • Northeast Agricultural University

External person

Theresa B. Kuhlenschmidt

  • Johns Hopkins University
  • Purification of Water with System
  • University of Illinois Urbana-Champaign
  • College of Veterinary Medicine
  • School of Veterinary Medicine
  • Department of Pathobiology, College of Veterinary Medicine, University of Illinois at Urbana-Champaign
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • Department of Pathobiology
  • Department of Pathobiology
  • Department of Civil and Environmental Engineering
  • Department of Biology
  • Department of Pathology
  • Department of Pathobiology
  • Departments of Pathobiology
  • Department of Biology
  • Veterinary Pathobiology
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Rosaline V. Waworuntu

  • Mead Johnson Pediatric Nutrition Institute

External person

Shila Nordone

  • North Carolina State University
  • College of Veterinary Medicine

External person

Todd M. Jones

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • University of Massachusetts
  • Smithsonian Institution
  • Texas A&M University-San Antonio
  • College of Agricultural, Consumer and Environmental Sciences

External person

Yanyan Wang

  • University of Illinois Urbana-Champaign
  • Department of Pharmacology and Beckman Institute
  • Department of Pharmacology
  • Department of Pharmacology
  • University of Illinois at Urbana-Champaign

External person

C. H. Chiou

  • Michigan State University
  • Department of Food Science
  • Michigan State University

External person

Kadriye Hieronymi

  • School of Veterinary Medicine
  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

J. Bruce German

  • University of California at Davis
  • Nestle
  • Food Science and Technology
  • Dept. of Food Science and Technology
  • Department of Food Science and Technology
  • Foods For Health Institute
  • Department of Food Science and Technology
  • Dept. of Food Science and Technology

External person

Nam Soo Han

  • Chungbuk National University
  • Brain Korea 21 Center for Bio-Resource Development

External person

R. Nuvoloni

  • University of Pisa
  • Dipartimento di Patologia Animale

External person

Gongsheng Zhang

  • Northeast Agricultural University

External person

Michiko E. Taga

  • University of California, Berkeley
  • Plant and Microbial Biology, University of California
  • University of California at Berkeley

External person

Molly Black

  • University of Illinois Urbana-Champaign
  • Univ. of Illinois, Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Bin Xue

  • Jinan University
  • Department of Food Science and Engineering
  • Indiana University Bloomington

External person

Wenjun Zhang

  • Harvard University
  • University of California, Berkeley
  • Department of Chemical and Biomolecular Engineering
  • Department of Biological Chemistry and Molecular Pharmacology
  • Nanjing University of Information Science & Technology
  • University of California at Berkeley
  • Harvard University

External person

Craig S. Charron

  • United States Department of Agriculture
  • 1US Department of Agriculture

External person

Luis A. Lbarra-Sánchez

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

N. Suteebut

  • Prince of Songkla University

External person

Eva Cornman

  • University of Illinois at Urbana-Champaign

External person

Jeffrey Li

  • University of California, Berkeley
  • Department of Chemical and Biomolecular Engineering
  • University of California at Berkeley

External person

Stephen J. Gainey

  • University of Illinois Urbana-Champaign
  • University of Illinois at Chicago
  • Department of Animal Sciences
  • Department of Pathology
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Chicago

External person

Shumei Wang

  • University of Illinois at Urbana-Champaign

External person

Darine Mahmoud

  • Notre Dame University, Lebanon

External person

Yirong Wang

  • University of Illinois at Urbana-Champaign
  • Washington University St. Louis

External person

Yuehua Jiao

  • Heilongjiang University of Traditional Chinese Medicine

External person

Sung Hoon Kim

  • University of Illinois Urbana-Champaign
  • Department of Molecular and Integrative Physiology
  • Department of Chemistry
  • Department of Chemistry, Medical Scholars Program, College of Medicine, Beckman Institute for Advanced Science and Technology
  • Department of Molecular and Integrative Physiology
  • Department of Molecular and Integrative Physiology
  • Department of Chemistry
  • Departments of Chemistry
  • Department of Chemistry
  • Department of Chemistry
  • Department of Chemistry
  • Department of Molecular and Integrative Physiology
  • Department of Molecular and Integrative Physiology
  • Chemistry
  • Departments of Molecular and Integrative Biology
  • Department of Chemistry
  • University of Illinois at Urbana-Champaign
  • Korea Institute of Science and Technology

External person

Agustian Surya

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Kirsten Berding

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences, University of Illinois
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • Beckman Institute for Advanced Science and Technology
  • University of Illinois at Urbana-Champaign

External person

Ripika Bedi

  • University of California, Berkeley
  • Department of Chemistry
  • University of California at Berkeley

External person

Jorge Vasquez

  • University of Illinois at Urbana-Champaign

External person

Olivia McAuliffe

  • Teagasc - Irish Agriculture and Food Development Authority
  • Queen's University Belfast

External person

Jiaxuan Li

  • University of Illinois at Urbana-Champaign

External person

Sarah O'Flaherty

  • North Carolina State University
  • Dept. of Food

External person

Eric Fritz

  • Iowa State University
  • Animal Science Department
  • Department of Animal Sciences
  • Iowa State University
  • University of Illinois at Urbana-Champaign

External person

Anqi Zhao

  • University of Illinois at Urbana-Champaign

External person

Yiming Feng

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Materials Science and Engineering
  • University of Illinois at Urbana-Champaign
  • Virginia Polytechnic Institute and State University

External person

Long Chen

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign
  • City University of Hong Kong

External person

Danielle G. Lemay

  • University of California at Davis
  • Department of Food Science and Technology
  • Genome Center
  • USDA-NIFA/NSF AI Institute for Next-Generation Food Systems (AIFS)
  • United States Department of Agriculture

External person

Yang Pan

  • Nutrition
  • PepsiCo Global R&D
  • PepsiCo

External person

Mikaela C. Kasperek

  • University of Illinois at Urbana-Champaign

External person

Lulu Han

  • Jinan University
  • Department of Food Science and Engineering

External person

Alora LaVoy

  • North Carolina State University
  • Coll. Vet. Med.
  • Dept. of Molec. Biomedical Sciences
  • College of Veterinary Medicine

External person

Tauseef A. Khan

  • University of Toronto

External person

Alicia Arredondo Eve

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Evan Parker

  • University of California at Davis
  • Department of Chemistry, University of California

External person

Minho Kim

  • University of Illinois at Urbana-Champaign

External person

James M. Harnly

  • United States Department of Agriculture
  • Food Composition and Methods Development Laboratory

External person

Edward B. Dosz

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

D. Carey Walker

  • Reckitt Benckiser

External person

Eduardo Cardenas-Torres

  • University of Illinois at Urbana-Champaign

External person

D. L. Wilson

  • Michigan State University
  • Department of Food Science
  • Michigan State University

External person

N. P. Price

  • United States Department of Agriculture
  • Renewable Processing Technology
  • ARS

External person

Kristin A. Kwakwa

  • University of Illinois Urbana-Champaign
  • University of Illinois at Chicago
  • Department of Pathology
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Chicago

External person

Jianghao Sun

  • United States Department of Agriculture
  • Food Composition and Methods Development Laboratory

External person

Jason M. York

  • University of Illinois Urbana-Champaign
  • University of Illinois at Chicago
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Department of Animal Sciences
  • Integrative Immunology and Behavior Group
  • Department of Animal Sciences
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • School of Molecular and Cellular Biology
  • University of Illinois at Urbana-Champaign
  • University of Illinois at Chicago

External person

Neal A. Bringe

  • Monsanto Company
  • WhiteWave Foods Company
  • Benson Hill Biosystems, Inc.

External person

Garrett P. Hoepker

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Carlito B. Lebrilla

  • Department of Chemistry and Biochemistry (School of Medicine)
  • University of California at Davis
  • Foods For Health Institute
  • Department of Chemistry, University of California

External person

Yong Wang

  • Jinan University
  • Department of Food Science and Engineering

External person

Alma R. Martínez-Ramos

  • Universidad Autonoma Queretaro

External person

Eric Altermann

  • AgResearch
  • AgResearch
  • North Carolina State University
  • AgResearch Limited
  • Dept. of Food
  • Massey University
  • High-Value Nutrition National Science Challenge

External person

Karen Lee Ann Chen

  • University of Illinois Urbana-Champaign
  • School of Veterinary Medicine
  • Division of Nutritional Sciences, University of Illinois
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign

External person

K. W. Kelley

  • Laboratories of Immunophysiology Department of Animal Sciences, University of Illinois
  • Edward R. Madigan Laboratory
  • Department of Animal Sciences
  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences
  • College of Agriculture
  • Department of Animal Sciences
  • Laboratory of Immunophysiology
  • University of Illinois at Chicago
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • Department of Pathology
  • Integrative Immunology and Behavior Program
  • Division of Nutritional Sciences, University of Illinois
  • Department of Animal Sciences
  • Integrative Immunology and Behavior Group
  • Division of Nutritional Sciences
  • Department of Animal Science
  • Laboratory of Immunophysiology
  • Department of Animal Sciences
  • Integrative Immunology and Behavior Program
  • Division of Nutritional Sciences (DNS)
  • Integrative Immunology and Behavior Program
  • Division of Nutritional Sciences
  • Department of Animal Sciences
  • Laboratory of Immunophysiology
  • Laboratory of Immunophysiology
  • Department of Animal Sciences
  • Laboratories of Integrative Immunophysiology
  • Department of Animal Sciences
  • Division of Nutritional Sciences
  • Department of Animal Sciences
  • Beckman Institute for Advanced Science and Technology
  • Laboratory of Immunophysiology
  • University of Illinois at Urbana-Champaign
  • Univ. I.
  • University of Illinois at Chicago
  • College of Agricultural, Consumer and Environmental Sciences

External person

Mengyi Dong

  • George Mason University
  • University of Illinois Urbana-Champaign
  • Department of Communication
  • Department of Nutrition and Food Studies
  • University of Illinois at Urbana-Champaign

External person

Elizabeth A. Reznikov

  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences, University of Illinois
  • Division of Nutritional Sciences
  • University of Illinois at Urbana-Champaign

External person

Christine A. Atkinson

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Laura Stoeker

  • North Carolina State University
  • College of Veterinary Medicine

External person

Alleson Dobson

  • University College Cork
  • North Carolina State University
  • Teagasc - Irish Agriculture and Food Development Authority
  • Department of Microbiology
  • Moorepark Food Research Centre
  • Dept. of Food

External person

Andrew F. Newman

  • University of Illinois Urbana-Champaign
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

M. C. Escobar

  • Instituto Nacional de Investigaciones Forestales, Agricolas y Pecuarias
  • Universidad Autonoma Queretaro
  • Programa de Posgrado en Alimentos del Centro de la República (PROPAC)
  • CENID Fisiología y Mejoramiento Animal

External person

Yuanfeng Wu

  • School of Biological and Chemical Engineering
  • Zhejiang University of Science and Technology

External person

Kyoung Heon Kim

  • Korea University
  • Department of Biotechnology
  • Department of Life Science and Biotechnology

External person

Tana Hernández-Barrueta

  • Universidad Autonoma Queretaro
  • DIPA

External person

Gregg A. Dean

  • North Carolina State University
  • Colorado State University
  • College of Veterinary Medicine

External person

Erika A. Pfeiler

  • North Carolina State University
  • Genomic Sciences Program
  • Dept. of Food

External person

Nibedita Mahanti

  • Biology/DNA Laboratory
  • Michigan State University
  • Department of Food Science and Human Nutrition and Institute for Environmental Toxicology
  • Michigan State University

External person

Jianming Luo

  • Jinan University
  • Department of Food Science and Engineering
  • China Agricultural University

External person

Dina Fernandez-Raudales

  • University of Illinois Urbana-Champaign
  • Department of Food Science and Human Nutrition
  • University of Illinois at Urbana-Champaign

External person

Gabriel S. Chiu

  • Department of Pathology
  • University of Illinois Urbana-Champaign
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences, University of Illinois
  • Division of Nutritional Sciences
  • Division of Nutritional Sciences
  • Department of Pathology, Christie Clinic and University of Illinois at Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person

Akinobu Kajikawa

  • North Carolina State University
  • College of Veterinary Medicine
  • Dept. of Food

External person

Jung Hyun Jo

  • Seoul National University
  • Department of Agricultural Biotechnology and Center for Food and Bioconvergence
  • Department of Agricultural Biotechnology, Center for Food and Bioconvergence, Seoul National University

External person

Ann C. Benefiel

  • University of Illinois Urbana-Champaign
  • Department of Animal Sciences
  • Department of Animal Sciences
  • University of Illinois at Urbana-Champaign

External person

Gabriele Gross

  • Mead Johnson Nutrition
  • Mead Johnson Nutrition
  • Mead Johnson Nutrition
  • Reckitt Benckiser
  • Mead Johnson Pediatric Nutrition Institute
  • Medical and Scientific Affairs

External person

Jun Goh Yong

  • North Carolina State University
  • Dept. of Food

External person

Jiyong Shin

  • University of Illinois at Urbana-Champaign

External person

G. C. Fahey

  • Abbott Laboratories
  • Alltech
  • University of Illinois Urbana-Champaign
  • Netherlands Organisation for Applied Scientific Research
  • Alltech Inc
  • University of Illinois at Urbana-Champaign
  • Division of Nutritional Sciences
  • 132 Animal Sciences Lab.
  • Departments of Animal Sciences
  • Animal Sciences Laboratory

External person

Jessica Wooten

  • University of Illinois Urbana-Champaign
  • University of Illinois at Urbana-Champaign

External person