Kimberlee K Kidwell

Network

V. L. DeMacon

  • Washington State University Pullman
  • Dep. of Crop and Soil Sci.
  • Department of Crops and Soil Sciences
  • USDA-ARS W. Wheat Qual. Laboratory
  • Department of Crop and Soil Sciences
  • Dep. of Crop and Soil Sciences

External person

C. F. Morris

  • United States Department of Agriculture
  • Washington State University Pullman
  • USDA-ARS
  • USDA-ARS Wheat Genetics
  • USDA-ARS
  • USDA-ARS
  • USDA-ARS W. Wheat Qual. Laboratory
  • USDA-ARS W. Wheat Quality Laboratory
  • U.S. Department of Agriculture
  • USDA-ARS
  • USDA–ARS

External person

G. B. Shelton

  • Washington State University Pullman
  • Dep. of Crop and Soil Sci.
  • Department of Crops and Soil Sciences
  • Department of Crop and Soil Sciences
  • Dep. of Crop and Soil Sciences

External person

Arron H. Carter

  • Washington State University Pullman
  • Department of Crops and Soil Sciences
  • Dep. of Crop and Soil Sci
  • Department of Crop and Soil Sciences
  • Dep. of Crop and Soil Sciences

External person

N. A. Bosque-Pérez

  • University of Idaho
  • Department of Plant
  • Department of Plant, Soil and Entomological Sciences
  • Dep. of Plant Soil
  • Ohio State University
  • Department of Entomology
  • Ohio State University

External person

D. A. Engle

  • United States Department of Agriculture
  • Quality, Physiology, and Disease Research Unit
  • USDA-ARS Wheat Genetics
  • USDA-ARS
  • USDA-ARS
  • USDA-ARS Wheat Genetics
  • U.S. Department of Agriculture
  • USDA-ARS
  • USDA–ARS

External person

X. Chen

  • United States Department of Agriculture
  • Washington State University Pullman
  • Quality, Physiology, and Disease Research Unit
  • USDA-ARS
  • USDA-ARS Wheat Genetics
  • USDA-ARS
  • USDA-ARS
  • USDA-ARS
  • USDA-ARS Wheat Genetics
  • Dep. of Plant Pathology
  • Department of Plant Pathology

External person

Kimberly Garland Campbell

  • United States Department of Agriculture
  • Washington State University Pullman
  • USDA-ARS
  • Wheat Genetics
  • USDA-ARS
  • Department of Crop and Soil Sciences
  • USDA/ARS
  • Department of Crops and Soil Sciences

External person

Dipak K. Santra

  • University of Nebraska-Lincoln
  • Washington State University Pullman
  • Department of Agronomy and Horticulture
  • Department of Crop and Soil Sciences
  • Dep. of Crop and Soil Sci.
  • Department of Crops and Soil Sciences
  • University of Nebraska-Lincoln

External person

T. C. Paulitz

  • Washington State University Pullman
  • United States Department of Agriculture
  • USDA-ARS
  • Root Disease and Biological Control Research Unit

External person

J. W. Burns

  • Washington State University Pullman
  • Dep. of Crop and Soil Sci.
  • Department of Crops and Soil Sciences

External person

T. C. Osborn

  • Michigan State University
  • University of Wisconsin-Madison
  • Montana State University
  • Dep. of Agronomy
  • Department of Agronomy
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

Brady P. Carter

  • Decagon Devices, Inc.
  • Washington State University Pullman
  • Dep. of Crop and Soil Sci.
  • Department of Crops and Soil Sciences
  • METER Group Inc

External person

Camille M. Steber

  • Washington State University Pullman
  • United States Department of Agriculture
  • Wheat Genetics
  • Qual., Physiol., and Dis. Res. Unit
  • USDA-ARS
  • Department of Crops and Soil Sciences
  • USDA-ARS
  • USDA-ARS
  • Molecular Plant Sciences Program

External person

B. K. Baik

  • Washington State University Pullman
  • United States Department of Agriculture
  • Department of Crops and Soil Sciences
  • Dept. of Food Science and Human Nutrition
  • Department of Crop and Soil Sciences
  • Corn

External person

X. M. Chen

  • USDA-ARS
  • United States Department of Agriculture
  • USDA-ARS Wheat Genetics
  • U.S. Department of Agriculture
  • USDA-ARS
  • USDA-ARS
  • USDA–ARS
  • Washington State University Pullman

External person

J. S. Kuehner

  • Washington State University Pullman
  • Department of Crops and Soil Sciences
  • Department of Crop and Soil Sciences

External person

R. W. Higginbotham

  • Washington State University Pullman
  • Department of Crops and Soil Sciences
  • Dep. of Crop and Soil Sciences

External person

K. Garland-Campbell

  • United States Department of Agriculture
  • Washington State University Pullman
  • USDA-ARS
  • USDA-ARS
  • Department of Crops and Soil Sciences
  • Department of Crop and Soil Sciences

External person

A. Burke

  • Washington State University Pullman
  • Department of Crops and Soil Sciences
  • Department of Crop and Soil Sciences

External person

K. A. Balow

  • Washington State University Pullman
  • Department of Crops and Soil Sciences
  • Dep. of Crop and Soil Sciences

External person

S. O. Guy

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

D. R. Woodfield

  • University of Wisconsin-Madison
  • Department of Agronomy
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

J. D. Smith

  • Dep. of Crop and Soil Sci.
  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

R. W. Smiley

  • Oregon State University
  • Dep. of Botany and Plant Pathology
  • Columbia Basin Agric. Res. Center
  • Oregon State University

External person

E. T. Bingham

  • University of Wisconsin-Madison
  • Department of Agronomy
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

M. Santra

  • Washington State University Pullman
  • Colorado State University
  • Department of Crop and Soil Sciences
  • Cancer Prevention Lab
  • Department of Crops and Soil Sciences

External person

B. A. Barrett

  • Washington State University Pullman
  • AgResearch
  • Department of Crops and Soil Sciences
  • Dep. of Crop and Soil Sci.
  • AgResearch Limited

External person

C. F. Konzak

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

M. O. Pumphrey

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

S. Rynearson

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

R. J. Cook

  • Washington State University Pullman
  • Dep. of Plant Pathology
  • Department of Plant Pathology

External person

Elizabeth C. Schramm

  • Washington State University Pullman
  • Department of Crops and Soil Sciences
  • Molecular Plant Sciences Program

External person

Attawan Aramrak

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

X. M. Chen

  • United States Department of Agriculture

External person

Carl Walker

  • Washington State University Pullman
  • Department of Crop and Soil Sciences
  • Department of Crops and Soil Sciences

External person

R. F. Line

  • United States Department of Agriculture
  • USDA-ARS

External person

Ian C. Burke

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

G. J. Baley

  • Monsanto Company
  • Washington State University Pullman
  • Dep. of Crop and Soil Sci.
  • Department of Crop and Soil Sciences
  • Department of Crops and Soil Sciences

External person

M. A. Evans

  • Washington State University Pullman
  • Program in Statistics

External person

Cedric Habiyaremye

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Nii Ankrah

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Vicki A. McCracken

  • Washington State University Pullman

External person

Janet B. Matanguihan

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Ronald P. Bolton

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Michael D. Edgerton

  • Monsanto Company

External person

Anna Petra Whitehall

  • Washington State University Pullman

External person

Jade D’Alpoim Guedes

  • Department of Anthropology
  • Washington State University Pullman

External person

M. J. Lewien

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Harmony Borchardt-Wier

  • Washington State University Pullman
  • Qual., Physiol., and Dis. Res. Unit

External person

Sandra A. Easley

  • Oregon State University
  • Columbia Basin Agric. Res. Center
  • Oregon State University

External person

Marco C. Simeone

  • United States Department of Agriculture
  • USDA-ARS

External person

Thomas Carter

  • North Carolina State University
  • Soybean and Nitrogen Fixation Research

External person

D. R. See

  • United States Department of Agriculture
  • U.S. Department of Agriculture

External person

Kulvinder S. Gill

  • Washington State University Pullman
  • Department of Crop and Soil Sciences
  • Department of Crops and Soil Sciences

External person

R. W. Groose

  • University of Wisconsin-Madison
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

M. Bayram

  • Agricultural Research Institute

External person

B. S. Yandell

  • University of Wisconsin-Madison
  • Dep. of Horticulture and Statistics
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

Ruth G. Whittaker

  • Oregon State University
  • Columbia Basin Agric. Res. Center
  • Oregon State University

External person

P. N. Fox

  • International Maize and Wheat Improvement Center

External person

Ken Quesenberry

  • University of Florida
  • Department of Agronomy

External person

T. A. Lumpkin

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Guiping Yan

  • Washington State University Pullman
  • Oregon State University
  • Columbia Basin Agric. Res. Center
  • Dep. of Plant Pathology
  • Department of Plant Pathology
  • Oregon State University
  • North Dakota State University

External person

T. M. Linscott

  • University of Idaho

External person

R. S. Zemetra

  • University of Idaho
  • Department of Plant, Soil and Entomological Sciences

External person

C. Watt

  • Washington State University Pullman
  • Dep. of Crop and Soil Sci.
  • Department of Crops and Soil Sciences

External person

A. Herr

  • Washington State University Pullman

External person

Joseph Yenish

  • Washington State University Pullman
  • Department of Crop and Soil Sciences
  • Department of Crops and Soil Sciences

External person

M. Willcox

  • International Maize and Wheat Improvement Center

External person

Murtaza F. Alibhai

  • Monsanto Company

External person

J. Moutray

  • ABI - Alfalfa

External person

William L. Pan

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Michael J. Giroux

  • United States Department of Agriculture
  • Montana State University
  • USDA-ARS
  • Plant, Soil and Environmental Sciences Dep.

External person

William P. Clinton

  • Monsanto Company

External person

Nathalie L. Walter

  • United States Department of Agriculture
  • Root Disease and Biological Control Research Unit

External person

Denise M. Yost

  • Center for Transformational Learning and Leadership
  • Washington State University Pullman

External person

Georgia Eizenga

  • United States Department of Agriculture

External person

S. J. Knapp

  • Montana State University

External person

L. Little

  • Washington State University Pullman
  • USDA/ARS

External person

Michael A. Grusak

  • Baylor College of Medicine
  • University of Illinois Urbana-Champaign
  • USDA/ARS Children's Nutr. Res. Ctr.
  • Section of Critical Care Medicine
  • USDA-ARS Children's Nutrition Research Center
  • Department of Food Science and Human Nutrition

External person

E. Yee

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Nevin C. Lawrence

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

G. M. Ganjyal

  • Washington State University Pullman
  • School of Food Science
  • Food Processing Lab

External person

John E. Waller

  • AgResearch
  • GBIF

External person

M. A. Davis

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Harpinder S. Randhawa

  • Washington State University Pullman
  • Department of Crop and Soil Sciences
  • Department of Crops and Soil Sciences

External person

Ken Boote

  • University of Florida
  • Dep. of Agronomy
  • Department of Agronomy

External person

P. Stephen Baenziger

  • University of Nebraska-Lincoln
  • Department of Agronomy & Horticulture
  • University of Nebraska-Lincoln

External person

D. F. Austin

  • University of Wisconsin-Madison
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

Rob Mitchell

  • United States Department of Agriculture
  • USDA/ARS Wheat
  • University of Nebraska-Lincoln
  • USDA-ARS
  • Department of Agronomy & Horticulture
  • Grain
  • University of Nebraska-Lincoln

External person

J. H. Hatchett

  • United States Department of Agriculture

External person

G. S. Shelton

  • Washington State University Pullman

External person

P. M. Crump

  • University of Wisconsin-Madison
  • Dep. of Computing and Biometry
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

Michael R. Whiteman

  • Washington State University Pullman
  • International Research and Agricultural Development

External person

G. G. Mikhaylenko

  • Washington State University Pullman
  • Dept. of Food Science and Human Nutrition

External person

B. C. Miller

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Patricia Ann Okubara

  • United States Department of Agriculture
  • Root Disease and Biological Control Research Unit

External person

Lesley R. Murphy

  • United States Department of Agriculture
  • USDA-ARS
  • Bayer Corporation - USA

External person

G. R. Sills

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

J. E. Brummer

  • ABI - Alfalfa

External person

Tracy J. Harris

  • Washington State University Pullman
  • USDA-ARS

External person

Morten Lillemo

  • United States Department of Agriculture
  • Norwegian University of Life Sciences
  • USDA-ARS
  • Dep. Horticulture and Crop Sci.

External person

Joseph G. Lauer

  • University of Wisconsin-Madison
  • Dep. of Agronomy
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

Kevin M. Murphy

  • Washington State University Pullman

External person

Jennifer A. Gourlie

  • Oregon State University
  • Columbia Basin Agric. Res. Center
  • Oregon State University

External person

Shantel A. Martinez

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Jasdeep S. Mutti

  • Washington State University Pullman
  • Pioneer Hi-Bred International, Inc.
  • Department of Crop and Soil Sciences
  • Department of Crops and Soil Sciences

External person

T. J. McCoy

  • Montana State University

External person

Z. Czuchajowska

  • Washington State University Pullman
  • Dept. of Food Science and Human Nutrition

External person

Sarah Lingle

  • United States Department of Agriculture

External person

S. E. Cambron

  • United States Department of Agriculture
  • USDA-ARS

External person

H. R. Boerma

  • University of Georgia
  • Center for Applied Genetic Technologies
  • Institute of Plant Breeding
  • Institute of Plant Breeding
  • Department of Crop and Soil Sciences and Institute of Plant Breeding
  • Department of Entomology
  • Department of Crop and Soil Sciences
  • Department of Crop Sciences
  • Center for Applied Genetic Technologies
  • Department of Crop and Soil Sciences
  • Dep. of Crop and Soil Sciences

External person

Janice M. Zale

  • Washington State University Pullman
  • University of Tennessee, Knoxville
  • Qual., Physiol., and Dis. Res. Unit

External person

Caron Gala Bijl

  • ASA, CSSA, and SSSA Science Policy Office

External person

G. E. King

  • Washington State University Pullman
  • USDA-ARS W. Wheat Quality Laboratory
  • Dept. of Food Science and Human Nutrition

External person

A. D. Bettge

  • Washington State University Pullman
  • USDA-ARS W. Wheat Qual. Laboratory

External person

J. M. Marshall

  • University of Idaho
  • Department of Plant

External person

Greg J. Bunkers

  • Monsanto Company

External person

Shawn Kaeppler

  • University of Wisconsin-Madison
  • DOE Great Lakes Bioenergy Research Center
  • Dep. of Agronomy
  • United States Department of Energy
  • Madison
  • University of Wisconsin-Madison
  • University of Wisconsin-Madison

External person

B. J. Shackley

  • Department of Agriculture and Food Western Australia

External person

C. S. Echt

  • Montana State University

External person

Paul C C Feng

  • Monsanto Company

External person

Paul R. Carter

  • Pioneer Hi-Bred International, Inc.
  • Dupont Pioneer
  • Dep. of Agronomy Sciences
  • University of Portsmouth
  • Formerly Corteva Agriscience
  • DuPont

External person

D. J. Schotzko

  • University of Idaho
  • Department of Plant, Soil and Entomological Sciences

External person

R. E. Allan

  • United States Department of Agriculture

External person

Steven S. Seefeldt

  • United States Department of Agriculture
  • University of Alaska Fairbanks
  • School of Natural Resources and Extension

External person

Monica Allen

  • Washington State University Pullman
  • Department of Crops and Soil Sciences

External person

Sheri L. Babb

  • United States Department of Agriculture
  • University of Minnesota Twin Cities
  • USDA-ARS
  • Department of Agronomy and Plant Genetics

External person

H. Ohm

  • Purdue University
  • Department of Agronomy
  • Department of Botany and Plant Pathology

External person

Major M. Goodman

  • North Carolina State University
  • Department of Crop Science

External person

Laura G. Hill

  • Washington State University Pullman
  • Department of Human Development

External person

L. M. Hartweck

  • University of Minnesota Twin Cities
  • Department of Plant Biology
  • Department of Plant Biology

External person

Sven K. Nelson

  • Washington State University Pullman
  • Molecular Plant Sciences Program

External person