Hans-Henrik Stein

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Research Output

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2016

Calcium transporters and gene expression and absorption of calcium in pigs

González-Vega, J. C. & Stein, H. H., Jan 1 2016, Phytate Destruction - Consequences for Precision Animal Nutrition. Wageningen Academic Publishers, p. 217-224 8 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Establishing a digestible calcium requirement for pigs

Stein, H. H., Merriman, L. A. & González-Vega, J. C., Jan 1 2016, Phytate Destruction - Consequences for Precision Animal Nutrition. Wageningen Academic Publishers, p. 207-216 10 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Feeding ethanol coproducts to swine

Stein, H. H., Apr 19 2016, Distillers Grains: Production, Properties, and Utilization. CRC Press, p. 297-316 20 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2015

Land usage attributed to corn ethanol production in the united states: Sensitivity to technological advances in corn grain yield, ethanol conversion, and co-product utilization

Mumm, R. H., Goldsmith, P. D., Rausch, K. D. & Stein, H. H., Jan 1 2015, Fuel Production from Non-Food Biomass: Corn Stover. Apple Academic Press, p. 245-280 36 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2012

Bioavailability of Amino Acids, Lipids, and Carbohydrates in Feedstuffs

Kil, D. Y., Cervantes-Pahm, S. K. & Stein, H-H., Nov 29 2012, Sustainable Swine Nutrition. Blackwell Publishing Ltd., p. 317-339 23 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Bioavailability of Minerals and Vitamins in Feedstuffs

Baker, D. H. & Stein, H-H., Nov 29 2012, Sustainable Swine Nutrition. Blackwell Publishing Ltd., p. 341-364 24 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

Fiber in Swine Nutrition

Urriola, P. E., Cervantes-Pahm, S. K. & Stein, H. H., Nov 29 2012, Sustainable Swine Nutrition. Blackwell Publishing Ltd., p. 255-276 22 p.

Research output: Chapter in Book/Report/Conference proceedingChapter

2008

Nutritional Properties and Feeding Values of Soybeans and Their Coproducts

Stein, H-H., Berger, L. L., Drackley, J. K., Fahey, G. C., Hernot, D. C. & Parsons, C. M., Mar 30 2008, Soybeans: Chemistry, Production, Processing, and Utilization. Elsevier Inc., p. 613-660 48 p.

Research output: Chapter in Book/Report/Conference proceedingChapter