Keyphrases
Broccoli
100%
Sulforaphane
68%
Glucosinolates
44%
Glucoraphanin
35%
Liver
35%
Brassica Oleracea
24%
Acetaminophen Hepatotoxicity
24%
Nitriles
23%
Bioactivity
23%
Myrosinase
22%
Isothiocyanates
21%
Quinone Reductase
20%
Cytochrome P450 (CYP450)
19%
F344 Rats
19%
Ethanol
16%
Cytochrome P450 3A (CYP3A)
16%
Quinone Reductase Activity
15%
Hydrolysis Products
14%
Glutathione S-transferase
14%
Drinking Water
14%
Vitamin E
13%
Acetaminophen
13%
Methyl Jasmonate (MeJA)
12%
Hydrolysis
12%
Brassica Vegetables
12%
Italia
12%
Bioactive
12%
Cruciferous Vegetables
12%
Kidney
12%
Glutathione
12%
Metallothionein
11%
Genotype
11%
Broccoli Florets
11%
Pancreas
10%
Isopentanol
10%
Methyl Jasmonate Treatment
10%
Brussels Sprouts
10%
Indole-3-carbinol
10%
Cyano
10%
Citrate
10%
Alcohol
9%
Antioxidant Activity
9%
Butene
9%
Cancer Prevention
9%
Microsomes
9%
Metabolism
9%
Detoxification Enzymes
8%
Quinone Reductase Induction
8%
Cytochrome P450 2E1 (CYP2E1)
8%
Dose Effect
8%
Pharmacology, Toxicology and Pharmaceutical Science
Broccoli
59%
Mouse
37%
Glucosinolate
35%
Sulforaphane
34%
Hepatotoxicity
33%
Glutathione
31%
Paracetamol
31%
Reduced Nicotinamide Adenine Dinucleotide (Phosphate) Dehydrogenase (Quinone)
25%
Glucoraphanin
22%
Cytochrome P450
21%
CYP3A
17%
Isothiocyanate
17%
Nitrile
17%
Malignant Neoplasm
16%
Transferase
15%
Antioxidant
14%
Brassica
13%
Detoxication
11%
Fischer 344 Rat
11%
Isopentyl Alcohol
11%
Thioglucosidase
10%
Metallothionein
10%
3 Indolemethanol
9%
Phenobarbital
9%
Carcinogenesis
9%
Ethanol
9%
Brussels Sprout
9%
Inflammation
9%
Antioxidant Capacity
9%
Troleandomycin
8%
Epileptic Absence
8%
Alpha Tocopherol
8%
Ascorbic Acid
8%
Biological Marker
8%
Diethylnitrosamine
7%
Fatty Liver
7%
Liver Cell Carcinoma
7%
Unspecific Monooxygenase
7%
Xenobiotic Agent
7%
Cruciferous Vegetables
6%
Liver Cancer
6%
Allyl Isothiocyanate
6%
Reduced Nicotinamide Adenine Dinucleotide Phosphate
6%
Bioavailability
6%
Sprague Dawley Rat
6%
Brassica Oleracea
6%
Acetylcysteine
6%
CYP2E1
6%
Dimethyl Sulfoxide
5%
Bioactivation
5%