Diana S Grigsby

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Fingerprint Fingerprint is based on mining the text of the expert's scholarly documents to create an index of weighted terms, which defines the key subjects of each individual researcher.

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Food Medicine & Life Sciences
Preschool Children Medicine & Life Sciences
Sleep Medicine & Life Sciences
Pediatric Obesity Medicine & Life Sciences
Meals Medicine & Life Sciences
Vegetables Medicine & Life Sciences
Fruit Medicine & Life Sciences
Weights and Measures Medicine & Life Sciences

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Research Output 2010 2018

A comparative study of fruit and vegetable consumption and physical activity among adolescents in 49 Low-and-Middle-Income Countries

Darfour-Oduro, S. A., Buchner, D. M., Andrade, J. & Grigsby, D. S., Jan 26 2018, In : Scientific Reports. 8, 1, p. 1623 1 p.

Research output: Contribution to journalArticle

Middle East

Factors associated with parental intent not to circumcise daughters in Enugu State of Nigeria: An application of the theory of planned behavior

Ilo, C. I., Darfour-Oduro, S. A., Okafor, J. O., Grigsby-Toussaint, D. S., Nwimo, I. O. & Onwunaka, C., Jan 1 2018, In : African journal of reproductive health. 22, 1, p. 29-37 9 p.

Research output: Contribution to journalArticle

Nuclear Family
Logistic Models

Predictors and Outcomes of Mealtime Emotional Climate in Families with Preschoolers

STRONG Kids Team, Mar 1 2018, In : Journal of Pediatric Psychology. 43, 2, p. 195-206 12 p.

Research output: Contribution to journalArticle

Mental Health

Short-term effects of particulate matter exposure on daily mortality in Thailand: a case-crossover study

Taneepanichskul, N., Gelaye, B., Grigsby-Toussaint, D. S., Lohsoonthorn, V., Jimba, M. & Williams, M. A., Apr 21 2018, (Accepted/In press) In : Air Quality, Atmosphere and Health. p. 1-9 9 p.

Research output: Contribution to journalArticle

Particulate Matter
Cross-Over Studies
particulate matter

Best practices for using natural experiments to evaluate retail food and beverage policies and interventions

Taillie, L. S., Grummon, A. H., Fleischhacker, S., Grigsby, D. S., Leone, L. & Caspi, C. E., Dec 1 2017, In : Nutrition reviews. 75, 12, p. 971-989 19 p.

Research output: Contribution to journalArticle

Food and Beverages
Nutrition Policy
Practice Guidelines
Sweetening Agents