Research output per year
Research output per year
Personal profile
Education/Academic qualification
Food Science, Ph.D., Louisiana State University
Food Science, M.Sc., Louisiana State University
Agro-Industry, B.Sc., Zamorano University
Fingerprint
Fingerprint is based on mining the text of the expert's scholarly documents to create an index of weighted terms, which defines the key subjects of each individual researcher.
- 1 Similar Profiles
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
-
Differences in organic Pinot Noir wine production systems correlated with microbiome analysis, sensory characteristics and volatile composition
Ohwofasa, A., Tian, B., Torrico, D., Dhami, M., Winefield, C. & On, S. L. W., Oct 2024, In: Food Bioscience. 61, 104562.Research output: Contribution to journal › Article › peer-review
Open Access -
Effects of repeated tasting sessions on acceptability, emotional responses, and purchasing behaviors of waste-to-value-addedSCOBY (symbiotic culture of bacteria and yeast) ice cream
Mehta, A., Serventi, L., Kumar, L. & Torrico, D. D., Apr 2024, In: Journal of Sensory Studies. 39, 2, e12901.Research output: Contribution to journal › Article › peer-review
Open Access -
A critical review of social media research in sensory-consumer science
Hutchings, S. C., Dixit, Y., Al-Sarayreh, M., Torrico, D. D., Realini, C. E., Jaeger, S. R. & Reis, M. M., Mar 2023, In: Food Research International. 165, 112494.Research output: Contribution to journal › Review article › peer-review
-
Consumer Attitudes and Acceptability toward Edible New Zealand Native Plants
Torrico, D. D., Nie, X., Lukito, D., Deb-Choudhury, S., Hutchings, S. C. & Realini, C. E., Aug 2023, In: Sustainability (Switzerland). 15, 15, 11592.Research output: Contribution to journal › Article › peer-review
Open Access -
Exploring the effects of packaging on consumer experience and purchase behaviour: insights from eye tracking and facial expressions on orange juice
Mehta, A., Serventi, L., Kumar, L. & Torrico, D. D., Dec 22 2023, (E-pub ahead of print) In: International Journal of Food Science and Technology.Research output: Contribution to journal › Article › peer-review
Open Access