Food Science and Human Nutrition

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Food Medicine & Life Sciences
Zea mays Medicine & Life Sciences
Diet Medicine & Life Sciences
Fermentation Medicine & Life Sciences
Ethanol Medicine & Life Sciences
Carotenoids Medicine & Life Sciences
Betaine-Homocysteine S-Methyltransferase Medicine & Life Sciences
Liver Medicine & Life Sciences

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Profiles

No photo of Jaime Amengual Terrasa

Jaime Amengual Terrasa

Person: Academic

20072019
Photo of Juan Andrade

Juan Andrade

Person: Academic

20032019
No photo of Anna E Arthur

Anna E Arthur

Person: Academic

20072019

Research Output 1973 2020

Caffeine, but not other phytochemicals, in mate tea (Ilex paraguariensis St. Hilaire) attenuates high-fat-high-sucrose-diet-driven lipogenesis and body fat accumulation

Zapata, F. J., Rebollo-Hernanz, M., Novakofski, J. E., Nakamura, M. T. & Gonzalez de Mejia, E., Jan 2020, In : Journal of Functional Foods. 64, 103646.

Research output: Contribution to journal › Article

Open Access
Ilex paraguariensis
Lipogenesis
lipogenesis
Phytochemicals
High Fat Diet

Changes in taste function and ingestive behavior following bariatric surgery

Nance, K., Acevedo, M. B. & Pepino, M. Y., Mar 1 2020, In : Appetite. 146, 104423.

Research output: Contribution to journal › Review article

Bariatric Surgery
Gastric Bypass
Gastrectomy
Food Preferences
Food

Consumption of baby kale increased cytochrome P450 1A2 (CYP1A2) activity and influenced bilirubin metabolism in a randomized clinical trial

Charron, C. S., Novotny, J. A., Jeffery, E. H., Kramer, M., Ross, S. A. & Seifried, H. E., Jan 2020, In : Journal of Functional Foods. 64, 103624.

Research output: Contribution to journal › Article

Cytochrome P-450 CYP1A2
kale
randomized clinical trials
Brassica
bilirubin