College of Agricultural, Consumer and Environmental Sciences

Research Output 1965 2020

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Editorial
2020

Forests as pathways to prosperity: Empirical insights and conceptual advances

Miller, D. C. & Hajjar, R., Jan 2020, In : World Development. 125, 104647.

Research output: Contribution to journalEditorial

prosperity
poverty
livelihood
Prosperity
Pathway

The importance of friendships for academic success

Schmidt, S. J., Jan 1 2020, In : Journal of Food Science Education. 19, 1, p. 2-5 4 p.

Research output: Contribution to journalEditorial

Open Access

Twenty-five years of GCB: Putting the biology into global change

Long, S. P., Jan 1 2020, In : Global change biology. 26, 1, p. 1-2 2 p.

Research output: Contribution to journalEditorial

Open Access
2019
Exercise
Kidney

An introduction to Exercise and Physical Activity in Dialysis Patients: Preventing the unacceptable journey to physical dysfunction

Bennett, P. N., Thompson, S. & Wilund, K., Jul 1 2019, In : Seminars in Dialysis. 32, 4, p. 281-282 2 p.

Research output: Contribution to journalEditorial

Dialysis
Exercise

A Review of 2018

Chapman-Novakofski, K., Jan 2019, In : Journal of Nutrition Education and Behavior. 51, 1, 1 p.

Research output: Contribution to journalEditorial

Bioactive properties of carotenoids in human health

Amengual, J., Oct 2019, In : Nutrients. 11, 10, 2388.

Research output: Contribution to journalEditorial

Open Access
retinoids
Retinoids
Carotenoids
human health
bioactive properties

Bioenergy and Biorefinery

Han, S. O., Inui, M. & Jin, Y. S., Jun 2019, In : Biotechnology Journal. 14, 6, 1900160.

Research output: Contribution to journalEditorial

Open Access

Chasing Technology

Chapman-Novakofski, K., Nov 1 2019, In : Journal of Nutrition Education and Behavior. 51, 10, 1 p.

Research output: Contribution to journalEditorial

Technology

Coherence in Adopting Implementation Science?

Chapman-Novakofski, K., Mar 2019, In : Journal of Nutrition Education and Behavior. 51, 3, 1 p.

Research output: Contribution to journalEditorial

Eating Competence

Chapman-Novakofski, K., Sep 2019, In : Journal of Nutrition Education and Behavior. 51, 8, 1 p.

Research output: Contribution to journalEditorial

Mental Competency
Eating

Editorial: Plant Glutathione Transferases: Diverse, Multi-Tasking Enzymes With Yet-to-Be Discovered Functions

Csiszár, J., Hecker, A., Labrou, N. E., Schröder, P. & Riechers, D. E., Oct 18 2019, In : Frontiers in Plant Science. 10, 1304.

Research output: Contribution to journalEditorial

Open Access
catalytic activity
glutathione transferase
enzymes

Editorial: “Humanized” large animal cancer models: Accelerating time and effectiveness of clinical trials

Schachtschneider, K. M., Jungersen, G., Schook, L. B. & Shanmuganayagam, D., Jan 1 2019, In : Frontiers in Oncology. 9, AUG, 793.

Research output: Contribution to journalEditorial

Open Access
Canidae
Swine
Animal Models
Clinical Trials
Neoplasms

Editorial overview: theoretical traditions in social values for sustainability

Raymond, C. M., Kenter, J. O., van Riper, C. J., Rawluk, A. & Kendal, D., Sep 2 2019, In : Sustainability Science. 14, 5, p. 1173-1185 13 p.

Research output: Contribution to journalEditorial

Open Access
Social Values
sustainability
Values
navigation
social value

Extreme floods and droughts under future climate scenarios

Markus, M., Cai, X. & Sriver, R., Aug 1 2019, In : Water (Switzerland). 11, 8, 1720.

Research output: Contribution to journalEditorial

Open Access
Drought
Droughts
Climate
drought
projection

Introduction to the special issue: Contemporary trends and issues

Payne, L. L. & Janke, M. C., Aug 8 2019, In : Journal of Leisure Research. 50, 4, p. 285-289 5 p.

Research output: Contribution to journalEditorial

Open Access
trend

It's a GEM!

Chapman-Novakofski, K., Oct 2019, In : Journal of Nutrition Education and Behavior. 51, 9, 1 p.

Research output: Contribution to journalEditorial

Learning How to Learn Boot Camp

Schmidt, S. J., Apr 2019, In : Journal of Food Science Education. 18, 2, p. 32-34 3 p.

Research output: Contribution to journalEditorial

learning
Learning

Multi-, inter-, and transdisciplinary research: Leisure studies past, present, and future

Schmalz, D. L., Janke, M. C. & Payne, L. L., Oct 20 2019, In : Journal of Leisure Research. 50, 5, p. 389-393 5 p.

Research output: Contribution to journalEditorial

Open Access
leisure research
transdisciplinary
present
Transdisciplinary research
Leisure

National Heart Health Month

Chapman-Novakofski, K., Feb 2019, In : Journal of Nutrition Education and Behavior. 51, 2, 1 p.

Research output: Contribution to journalEditorial

Health

Opportunities in Nutrition and Aging

Chapman-Novakofski, K., Jul 1 2019, In : Journal of Nutrition Education and Behavior. 51, 7, 1 p.

Research output: Contribution to journalEditorial

Reaching Pregnant and Postpartum Women: What We Want, What They Want

Chapman-Novakofski, K., Jun 2019, In : Journal of Nutrition Education and Behavior. 51, 6, p. 648-649 2 p.

Research output: Contribution to journalEditorial

Postpartum Period
Pregnant Women

Reframing Teaching Problems into Teaching Opportunities

Schmidt, S. J., Jan 2019, In : Journal of Food Science Education. 18, 1, p. 2-3 2 p.

Research output: Contribution to journalEditorial

Teaching

Rethinking Our Approach to Mistakes

Schmidt, S. J., Oct 1 2019, In : Journal of Food Science Education. 18, 4, p. 76-77 2 p.

Research output: Contribution to journalEditorial

Taking Notes: There's a Lot More to It than Meets the Eye

Schmidt, S. J., Jul 2019, In : Journal of Food Science Education. 18, 3, p. 54-58 5 p.

Research output: Contribution to journalEditorial

Open Access
eyes

The iCook Supplemental Issue

Chapman-Novakofski, K., Mar 2019, In : Journal of Nutrition Education and Behavior. 51, 3, p. S1

Research output: Contribution to journalEditorial

Open Access

Updates from JNEB

Chapman-Novakofski, K., May 2019, In : Journal of Nutrition Education and Behavior. 51, 5, 1 p.

Research output: Contribution to journalEditorial

2018
Caregivers
Anniversaries and Special Events
Education
Food

Changes in Nutrition Labeling in 1970 vs 2018

Chapman-Novakofski, K., Feb 2018, In : Journal of Nutrition Education and Behavior. 50, 2, 1 p.

Research output: Contribution to journalEditorial

Food Labeling

Children's Food Preferences and Education Programs

Chapman-Novakofski, K., Mar 2018, In : Journal of Nutrition Education and Behavior. 50, 3, p. 216-320 105 p.

Research output: Contribution to journalEditorial

Food Preferences
Education

Creating a Classroom Culture Built on Community

Schmidt, S. J., Jan 2018, In : Journal of Food Science Education. 17, 1, p. 2-4 3 p.

Research output: Contribution to journalEditorial

classroom
community

From Backpack to Briefcase

Schmidt, S. J., Oct 2018, In : Journal of Food Science Education. 17, 4, p. 100-101 2 p.

Research output: Contribution to journalEditorial

Helping Students Develop and Mature as Scientists

Schmidt, S. J., Apr 2018, In : Journal of Food Science Education. 17, 2, p. 34-35 2 p.

Research output: Contribution to journalEditorial

students
Students
student

How the Work Is Done

Chapman-Novakofski, K., Jul 1 2018, In : Journal of Nutrition Education and Behavior. 50, 7, 1 p.

Research output: Contribution to journalEditorial

Introduction to the fifth global summit on the health effects of yogurt

Donovan, S. M. & Hutkins, R., Jan 1 2018, In : Nutrition reviews. 76, p. 1-3 3 p.

Research output: Contribution to journalEditorial

Yogurt
Health

Mothers, Children, and Eating: Past, Present, and Future

Chapman-Novakofski, K., Apr 2018, In : Journal of Nutrition Education and Behavior. 50, 4, p. 330-331 2 p.

Research output: Contribution to journalEditorial

Eating
Mothers

Physical Activity and Nutrition Education Programs

Chapman-Novakofski, K., Nov 1 2018, In : Journal of Nutrition Education and Behavior. 50, 10, 1 p.

Research output: Contribution to journalEditorial

Education

Scholarship of Learning—Finding the Time

Chapman-Novakofski, K., Jun 2018, In : Journal of Nutrition Education and Behavior. 50, 6, 1 p.

Research output: Contribution to journalEditorial

Learning

Technology and JNEB's Birthday

Chapman-Novakofski, K., Jan 2018, In : Journal of Nutrition Education and Behavior. 50, 1, p. 2-3 2 p.

Research output: Contribution to journalEditorial

Technology

The not-so-sweet effects of sucralose on blood sugar control

Pepino de Gruev, M. Y., Sep 1 2018, In : American Journal of Clinical Nutrition. 108, 3, p. 431-432 2 p.

Research output: Contribution to journalEditorial

trichlorosucrose
Blood Glucose

The reemergence and revitalized focus of jlr

Payne, L. L., Schmalz, D. L. & Janke, M. C., Jan 1 2018, In : Journal of Leisure Research. 49, 1, p. 1-7 7 p.

Research output: Contribution to journalEditorial

Open Access

What Do You Teach?

Schmidt, S. J., Jul 2018, In : Journal of Food Science Education. 17, 3, p. 74-75 2 p.

Research output: Contribution to journalEditorial

2017

Best Papers for 2016

Chapman-Novakofski, K., Jul 2017, In : Journal of Nutrition Education and Behavior. 49, 7, 1 p.

Research output: Contribution to journalEditorial

Celebrating 75 years of nutrition reviews

Fukagawa, N. K., Anci, K. E., Donovan, S., Miller, J. W., Starke-Reed, P. & Worden, A., Jan 1 2017, In : Nutrition reviews. 75, 1, 1 p.

Research output: Contribution to journalEditorial

Coffee in the Morning, Tea in the Afternoon?

Chapman-Novakofski, K., Apr 1 2017, In : Journal of Nutrition Education and Behavior. 49, 4, 1 p.

Research output: Contribution to journalEditorial

Coffee
Tea
Chemical Water Pollutants
Disinfectants
Disinfection
Potable water
Drinking Water

From Following Directions to Critical Thinking

Schmidt, S. J., Jan 1 2017, In : Journal of Food Science Education. 16, 1, p. 2-3 2 p.

Research output: Contribution to journalEditorial

Direction compound
Thinking

Getting Serious About School

Chapman-Novakofski, K., Oct 2017, In : Journal of Nutrition Education and Behavior. 49, 9, 1 p.

Research output: Contribution to journalEditorial

Great Teaching Is Like an Onion

Schmidt, S. J., Apr 1 2017, In : Journal of Food Science Education. 16, 2, p. 38-40 3 p.

Research output: Contribution to journalEditorial

Onions
onions
Teaching